Aeg-Electrolux KB9810E-M User Manual Page 55

  • Download
  • Add to my manuals
  • Print
  • Page
    / 76
  • Table of contents
  • BOOKMARKS
  • Rated. / 5. Based on customer reviews
Page view 54
Dish Baking/
roasting
dishes
Oven
functions
Temp.
in °C
Micro-
wave
Watt
Oven
level
Time in
min.
Things to note
Roast beef,
1,000 g
Glassware on
oven shelf
+
180 400 1 60-70 10 min. stand-
ing time, turn
once, cook cov-
ered
Neck of
roast pork,
1,200 g
Glassware on
oven shelf
+
230 400 1 55-65 5 min. standing
time, turn once
1) Pre-heat oven to temperature given.
The cooking times and temperatures are guidelines only and depend upon the type
and qualities of the foodstuffs.
Tips for the microwave
Result Remedy
You cannot find details for the amount of
food prepared.
Look for a similar food. Increase or shorten the length
of the cooking times according to the following rule:
Double the amount = almost double the time Half
the amount = half the time
The food has got too dry. Set shorter cooking time or select lower microwave
power.
The food is still not defrosted, hot or
cooked after the time has elapsed.
Set longer cooking time or select higher microwave
power. Please note that taller dishes need longer.
After the cooking time has elapsed, the
food is overheated at the edge but is still
not ready in the middle.
Next time select a lower power and a longer time. Stir
liquids, e. g. soup, halfway through.
Test dishes in accordance with IEC 60705
(Microwave power 1,000 Watt)
The quality and function of microwave appliances are tested by test institutes using
special dishes.
Uses, Tables and Tips
55
Page view 54
1 2 ... 50 51 52 53 54 55 56 57 58 59 60 ... 75 76

Comments to this Manuals

No comments