Aeg-Electrolux 41056VH-MN User Manual download pdf (Page 17)

17Uses, Tables and Tips

2. Using the End function, set the time at

which the dish should be ready.

In this case 14:05:00.

The function indicators Duration and End

light up and the current time is shown in the

display.

In this case 12:05.

The oven switches on automatically at the time

calculated.

In this case, at 13:05:00.

And switches itself off again when the cooking

time entered has elapsed.

In this case, at 14:05.

Uses, Tables and Tips

Pans

• You can recognise good pans by their bases. The base should be as thick and flat as

possible.

• Pay particular attention when buying new pans to the diameter of the base. Manufac-

turers often give only the diameter of the upper rim.

• Pots with aluminium or copper bases can cause metallic discolouring on the ceramic

glass surface, which is very difficult or impossible to remove.

• Do not use cast iron pans or pans with a rough, burred or damaged base. This can pro-

duce permanent scratching if the pan is slid across the surface.

• When cold, pan bases are normally bowed

slightly inwards (concave). They should never

be bowed outwards (convex).

• If you wish to use special types of pan (e.g. a

pressure cooker, simmering pan, wok, etc.),

please observe the manufacturer's instruc-

tions.

1 2 ... 12 13 14 15 16 17 18 19 20 21 22 ... 43 44

No comments

Aeg-Electrolux 41056VH-MN User Manual Page 17