Aeg-Electrolux 41056VH-MN User Manual

Browse online or download User Manual for Ovens Aeg-Electrolux 41056VH-MN. Aeg-Electrolux 41056VH-MN User Manual

  • Download
  • Add to my manuals
  • Print

Summary of Contents

Page 1

41056VHUser manual Free standing electriccooker

Page 2 - 2 Environmental information

Using the Oven10Using the Oven3 The oven is equipped with retractable buttons for “Oven functions” and “Temperature selection”. To use, press the rele

Page 3 - 3 Information on acrylamides

11Using the OvenOven FunctionsThe oven has the following functions:Inserting the Combination Shelf, Baking Tray and Roasting PanInserting the baking t

Page 4 - 3 Note on enamel coating

Using the Oven12Inserting the oven shelf and roasting pan together: Lay the oven shelf on the roasting pan. Insert the oven shelf and the roasting pan

Page 5 - Control Panel

13Using the OvenMinute minderTo set a countdown. A signal sounds after the time has elapsed.This function does not affect the functioning of the oven.

Page 6 - Oven accessories

Using the Oven142. Using the or button set the desired Countdown (max. 2 hours 30 minutes).After approx. 5 seconds the display shows the time rema

Page 7 - Initial Cleaning

15Using the Oven2. Using the or button set the desired cook-ing time. After approx. 5 seconds the display returns to showing the current time. The

Page 8 - Using the Rings

Using the Oven162. Using the or button set the desired switch-off time. After approx. 5 seconds the display returns to showing the current time.Th

Page 9 - Residual heat indicator

17Uses, Tables and Tips2. Using the End function, set the time at which the dish should be ready.In this case 14:05:00.The function indicators Durati

Page 10 - 3 Cooling fan

Uses, Tables and Tips182 Energy saving tips• Always position pots and pans before switching on the cooking zone.• Whenever possible always position th

Page 11 - Oven Functions

19Uses, Tables and Tips3 We recommend when boiling or searing foods using the highest heat setting at first and then letting foods requiring a longer

Page 12 - Clock Functions

Contents2ContentsOperating Instructions 3Safety instructions 3Description of the Appliance 4General Overview 4Control Panel 5Cooking surface 5Ov

Page 13

Uses, Tables and Tips203 baking trays: oven levels 1, 3 and 5 General instructions• Insert the tray with the bevel at the front. • With Conventional

Page 14

21Uses, Tables and TipsBaking tableBaking on one oven levelType of bakingOven functionOven levelTemperature°CTimeHr: Mins.Baking in tinsRing cake or b

Page 15

Uses, Tables and Tips22 Yeast cakes with delicate toppings (e. g, quark, cream, custard)Conventional 3 160-1801)0:40-1:20Pizza (with a lot of topping)

Page 16

23Uses, Tables and TipsBaking on more than one oven level Tips on BakingType of bakingTrue fan True fan Temperature in °CTimeHours: Mins.Shelf po

Page 17 - Uses, Tables and Tips

Uses, Tables and Tips24 Fan baking table Cake browns unevenly Oven temperature too high and baking time too shortSet a lower oven temperature and a l

Page 18 - 2 Energy saving tips

25Uses, Tables and TipsTable for Bakes and Gratins Frozen Ready Meals TableRoastingOven function: Conventional or RotithermRoasting dishes• Any heat-

Page 19

Uses, Tables and Tips263 Tips on using the roasting chartThe information given in the following table is for guidance only.• We recommend cooking meat

Page 20

27Uses, Tables and Tips Grill sizesOven function: Single grill or Dual grill with maximum temperature setting1 Important: Always grill with the oven

Page 21 - Baking table

Uses, Tables and Tips28Grilling table DefrostingOven function: Defrost (no temperature setting)• Unwrap the food and place it on a plate on the oven

Page 22 - Uses, Tables and Tips22

29Uses, Tables and TipsDryingOven function: True fan• Use oven shelves covered with greaseproof paper or baking parchment.• You get a better result if

Page 23 - Tips on Baking

3Operating InstructionsOperating Instructions1 Safety instructionsElectrical safety• This appliance must be only connected by a registered electrician

Page 24 - Fan baking table

Cleaning and Care30Preserves tableThe times and temperatures for making preserves are for guidance only. Cleaning and Care1 Warning: First switch off

Page 25 - Roasting

31Cleaning and CareCooking surface1 Important: Cleaning agents must not be used on hot glass ceramic surfaces. All clean-ing agents must be removed wi

Page 26 - Roasting table

Cleaning and Care32Oven interiorClean the appliance after each use. In this way, dirt is easier to clean off and is not al-lowed to burn on.1. For cle

Page 27 - Grill sizes

33Cleaning and CareFitting the shelf support rails 1 When inserting the rails, make sure that the re-taining pins on the telescopic runners are pointi

Page 28 - Defrosting table

Cleaning and Care34Oven CeilingThe upper heating element can be folded down to make it easier to clean the oven ceil-ing.Folding down the heating elem

Page 29 - Making preserves

35Cleaning and CareOven doorFor easier cleaning of the oven interior the oven door of your appliance can be taken off its hinges.Removing the oven doo

Page 30 - Cleaning and Care

Cleaning and Care36Hanging the oven door back on its hinges1. From the handle side take hold of the oven door with a hand on each side and hold at an

Page 31 - Hob Frame

37Cleaning and CareOven door glassThe oven door is fitted with two panels of glass mounted one behind the other. The in-ner panel can be removed for c

Page 32 - Oven shelf runner

Cleaning and Care385. Take hold of the door glass on its upper edge and take it out of the guide by pulling it up-wards. Cleaning the door glass Clea

Page 33 - Oven Lighting

39Cleaning and Care3 On the open side of the door trim (B) there is a guide bar (C). This must be pushed between the outer door panel and the guide co

Page 34 - Oven Ceiling

Description of the Appliance4• Do not store any moist foods inside the oven. This could damage the oven enamel.• After switching off the cooling fan,

Page 35 - Oven door

What to do if …40Pan drawerThe pan drawer underneath the oven can be re-moved for easier cleaning. Removing / Replacing the pan drawer 1. Pull the pa

Page 36

41DisposalIf you are unable to remedy the problem by following the above suggestions, please contact your local Service Force Centre.1 Warning! Repair

Page 37 - Oven door glass

Instruction on setting up42Instruction on setting up1 Important! The new appliance may only be installed and connected by qualified per-sonnel.Please

Page 38

43ServiceServiceIn the event of technical faults, please first check whether you can remedy the problem yourself with the help of the operating instru

Page 39

www.electrolux.com822 721 794-A-190109-01 Subject to change without notice

Page 40 - What to do if …

5Description of the ApplianceControl Panel Cooking surface Oven Functions Temperature selectorHob Cooking Zone Control KnobsClock function buttonsHob

Page 41 - Disposal

Description of the Appliance6Oven Features Oven accessoriesOven shelf For cookware, cake tins, roasts and grilled foods.Baking tray For cakes and bisc

Page 42 - Instruction on setting up

7Before Using for the first timeBefore Using for the first timeSetting and changing the time3 The oven only operates when the time has been set.When t

Page 43

Using the Rings81. Turn the oven functions dial to Light .2. Remove all accessories and the side rails and clean with warm water and washing-up liquid

Page 44

9Using the RingsSetting the heat setting1. Select the heat setting. 2. To end the cooking process, turn back to the Off position. Switching on the dua

Comments to this Manuals

No comments