Aeg-Electrolux B47410-5-M User Manual

B47410-5User manual Built-In Electric Oven

Using the Oven103 Cooling fanThe fan switches on automatically in order to keep the appliance’s surfaces cool. When the oven is switched off, the fan

11Using the OvenRapid heat upAfter an oven function is selected, using the additional function Rapid heat up the empty oven can be pre-heated in a re

Using the Oven12Inserting the Combination Shelf, Baking Tray and Roasting Pan3 Shelf runner safety and anti-tip deviceAs a shelf runner safety device,

13Using the OvenInserting/Removing the Fat FilterOnly use the fat filter when roasting to pro-tect the rear heating elements from fat splash-es. Clock

Using the Oven14Time of dayTo set, change or check the time(See also section “Before Using for the First Time”).3 How to use the clock functions• Afte

15Using the OvenWhen the time has elapsed, ”0.00“ and the function indicator flash. An audible signal sounds. To stop the flashing and the audible sig

Using the Oven16When the time has elapsed, ”0.00“ and the function indicator flash. An audible signal sounds for 2 minutes. The oven switches itself o

17Using the OvenWhen the time has elapsed, ”0.00“ and the function indicator flash. An audible signal sounds for 2 minutes. The ov-enswitches itself o

Using the Oven18The Duration and End function indica-tors light up and the temperature is shown in the display. In this example, 200°C.The oven swit

19Uses, Tables and TipsOven automatic cut-out3 If not switched off after a certain time, or if the temperature is not modified, the oven switches off

Contents2ContentsOperating Instructions 3Safety instructions 3Description of the Appliance 4General Overview 4Control Panel 5Oven Features 5Oven

Uses, Tables and Tips202 baking trays: z. g., oven levels 1 and 33 baking trays: oven levels 1, 3 and 5 General instructions• Insert the tray with the

21Uses, Tables and TipsBaking tableBaking on one oven levelType of bakingOven functionOven levelTemperature°CTimeHr: Mins.Baking in tinsRing cake or b

Uses, Tables and Tips22Baking on more than one oven levelYeast cakes with delicate toppings (e. g, quark, cream, custard)Conventional 3 160-1801)0:40-

23Uses, Tables and Tips Tips on BakingViennese whirls 1/3 1/3/5 140 0:20-0:60Biscuits made with sponge mixture1/3 --- 160-170 0:25-0:40Biscuits made w

Uses, Tables and Tips24 Bakes and gratins table Frozen ready meals table RoastingOven function: Conventional or RotithermInsert the grease filter whe

25Uses, Tables and Tips• For all lean meats, we recommend roasting these in a roasting tin with a lid. This will keep the meat more succulent.• All ty

Uses, Tables and Tips26 Grill sizesOven function: Single grill or Dual grill with maximum temperature setting1 Important: Always grill with the oven

27Uses, Tables and TipsGrilling table DefrostingOven function: Defrost (no temperature setting)• Unwrap the food and place it on a plate on the oven

Uses, Tables and Tips28DryingOven function: True fan• Use oven shelves covered with greaseproof paper or baking parchment.• You get a better result if

29Cleaning and CarePreserves tableThe times and temperatures for making preserves are for guidance only. Cleaning and Care1 Warning: First switch off

3Operating InstructionsOperating Instructions1 Safety instructionsElectrical safety• This appliance must be only connected by a registered electrician

Cleaning and Care30Oven interior1 Warning: For the purpose of cleaning the oven must be switched off and have cooled down.3 Clean the appliance after

31Cleaning and CareChanging the length of time for the pyrolytic cleaning1. Proceed as described in the section “Pyrolytic cleaning”.2. As long as Dur

Cleaning and Care32Fitting the shelf support rails3 Important! The rounded ends of the guide rails must be pointing forwards!To re-insert, first hook

33Cleaning and CareOven doorFor easier cleaning of the oven interior the oven door of your appliance can be taken off its hinges.Removing the oven doo

Cleaning and Care34Hanging the oven door back on its hinges1. From the handle side take hold of the oven door with a hand on each side and hold at an

35Cleaning and CareOven door glassThe oven door is fitted with four panels of glass mounted one behind the other. The in-ner panels can be removed for

Cleaning and Care365. Take hold of the door glass panels on their up-per edge one after the other and take them out of the guide by pulling them upwar

37Cleaning and Care3 On the open side of the door trim (B) there is a guide bar (C). This must be pushed between the outer door panel and the guide co

What to do if …38What to do if … If you are unable to remedy the problem by following the above suggestions, please contact your local Service Force C

39DisposalDisposal2 Packaging materialThe packaging materials are environmentally friendly and can be recycled. The plastic components are identified

Description of the Appliance4• Do not store any moist foods inside the oven. This could damage the oven enamel.• After switching off the cooling fan,

Service40ServiceIn the event of technical faults, please first check whether you can remedy the problem yourself with the help of the operating instru

41

42

43

www.electrolux.com892 938 618-A-160909-01 Subject to change without notice

5Description of the ApplianceControl Panel Oven Features Function buttonsOven FunctionsTemperature / Time SelectionTemperature / Time DisplayOven Powe

Description of the Appliance6Inside of door On the inside of the oven door you will find the numbers of the different oven shelves. You will also find

7Before Using for the first timeBefore Using for the first timeSetting and changing the time3 The oven only operates when the time has been set.When t

Using the Oven8Initial cleaningClean the oven before using it for the first time.1 Important: Do not use caustic or abrasive cleaning agents! These ca

9Using the OvenSwitching the oven onTurn the oven functions selector to the desired function. The power indicator light lights up. The temperature dis