Aeg-Electrolux B9878-5-M User Manual download pdf (Page 9)

Heating Functions

To manually set Heating Functions and cooking temperature.

Heating Functions

Fan Cooking For baking on up to three levels simultaneously.

Set the oven temperatures 20 – 40° lower than

Conventional Cooking

Conventional Cooking For baking and roasting on one level

Pizza Setting For baking on one oven level dishes that require

more intensive browning and a crispy base. Set

the oven temperatures 20 – 40° lower than Con-

ventional Cooking

Turbo Grill For roasting larger joints of meat or poultry on

one level. Also suitable for gratinating and

browning.

Turbo Grill + Spit Roast Especially for poultry, temperature setting

190-210°C

Economy Grill For grilling flat foods which are placed in the

middle of the rack and for toasting.

Economy Grill + Spit Roast For grilling a chicken or small rolled roasts

Dual Grill For grilling flat foods in large quantities and for

toasting.

Dual Grill + Spit Roast For grilling two chickens or one rolled roast

Bottom Heat For baking cakes with crispy or crusty bases.

Slow Cook For preparing particularly tender, succulent

roasts

Specials

For selecting additional heating functions

Special functions

Defrost

Drying

Keep Warm

Preserving

Plate Warming

Control panel

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Aeg-Electrolux B9878-5-M User Manual Page 9