Aeg-Electrolux E4001-5-W User Manual

E4001-5User manual Built-In Electric Oven

Description of the Appliance10Oven accessoriesOven shelf For cookware, cake tins, roasts and grilled foods.Baking tray For cakes and biscuits.Roasting

11Before Using for the first timeBefore Using for the first timeInitial CleaningBefore using the oven for the first time you should clean it thoroughl

Using the Rings12Using the Rings3Also refer to the operating instructions for your built-in hob. It contains impor-tant information on ovenware, opera

13Using the RingsSetting the heat setting1. Select the heat setting. 2. To end the cooking process, turn back to the Off position. 3 The corresponding

Using the Oven14Using the OvenSwitching the Oven On and Off 1. Turn the oven functions dial to the desired function.2. Turn the temperature selector t

15Using the OvenOven FunctionsThe oven has the following functions:Oven function ApplicationLight Using this function you can light up the oven inter

Using the Oven16Inserting the Oven Shelf, Baking Tray and Roasting Pan 3 Shelf runner safety and anti-tip deviceAs a shelf runner safety device, all i

17Using the OvenInserting/Removing the Grease FilterOnly use the grease filter when roasting to protect the rear heating elements from fat splashes. I

Using the Oven18Mechanical Door LockWhen the appliance is delivered, the door lock is deactivated. Activate the door lockPull the safety catch forward

19Uses, Tables and TipsUses, Tables and TipsCooking tableThe information given in the following table is for guidance only.3 We recommend when boiling

2Dear CustomerThank you for choosing one of our high-quality products.With this appliance you will experience the perfect combination of functional de

Uses, Tables and Tips20BakingOven function: Convection with ring heating element or ConventionalBaking tins• For Conventional dark metal and non-sti

21Uses, Tables and TipsGeneral Instructions• Insert the tray with the bevel at the front. • With Conventional or Convection with ring heating element

Uses, Tables and Tips22Baking tableBaking on one oven levelType of bakingOven functionOven levelTemperature°CTimeHr: Mins.Baking in tinsRing cake or b

23Uses, Tables and TipsCake with crumble topping (dry)Convection with ring heating element3 150-160 0:20-0:40Buttered almond cake/sugar cakesConventio

Uses, Tables and Tips24 Pastries made with egg white, meringuesConvection with ring heating element3 80-100 2:00-2:30Macaroons Convection with ring he

25Uses, Tables and TipsBaking on more than one oven level Type of bakingConvection with ring heating element Convection with ring heating element Temp

Uses, Tables and Tips26Tips on Baking Baking results Possible cause RemedyThe cake is not browned enough underneathWrong oven level Place cake lowerTh

27Uses, Tables and TipsTable Pizza setting Table for Bakes and Gratins Type of baking Shelf positionTemperature°CTimeHr: Mins.Pizza (thin crust) 1 1

Uses, Tables and Tips28Frozen Ready Meals TableFood to be cookedOven functionShelf positionTemperature°CTimeFrozen pizza Conventional 3as per manufac-

29Uses, Tables and TipsRoastingOven function: Conventional or RotithermRoasting dishes• Any heat-resistant ovenware is suitable to use for roasting (

3ContentsContentsOperating Instructions 5Safety instructions 5Description of the Appliance 7General Overview 7Control Panel 8Oven Features 9Oven

Uses, Tables and Tips30Roasting tableType of meat Quantity OvenfunctionShelf positionTempera-ture°CTimeHours mins.BeefPot roast 1-1.5 kgConvention-al1

31Uses, Tables and Tips PoultryPoultry portions200-250g eachRotitherm 1 200-220 0:35-0:50Half chicken400-500g eachRotitherm 1 190-210 0:35-0:50Chicken

Uses, Tables and Tips32Grill SizesOven function: Grill or Dual grill with maximum temperature set-ting1 Important: Always grill with the oven door c

33Uses, Tables and TipsDefrostingOven function: Defrost (no temperature setting)• Unwrap the food and place it on a plate on the oven shelf.• Do not

Uses, Tables and Tips34DryingOven function: Convection with ring heating element• Use oven shelves covered with greaseproof paper or baking parchment.

35Uses, Tables and TipsMaking PreservesOven function: Bottom heat• For preserving, use only commercially available preserve jars of the same size.• Ja

Cleaning and Care36Cleaning and Care1Warning: First switch off the appliance and let it cool down before carrying out any cleaning.Warning: For safety

37Cleaning and CareShelf Support RailsThe shelf support rails on the left and right hand sides of the oven can be re-moved for cleaning the side walls

Cleaning and Care38Oven Lighting1 Warning: There is a danger of electric shock! Prior to changing the oven light bulb:– Switch off the oven!– Remove t

39Cleaning and CareOven CeilingThe upper heating element can be folded down to make it easier to clean the oven ceiling.Folding down the heating eleme

Contents4Cleaning and Care 36Outside of the appliance 36Oven interior 36Accessories 36Fat Filter 36Shelf Support Rails 37Oven Lighting 38Oven C

Cleaning and Care40Oven doorFor easier cleaning of the oven interior the oven door of your appliance can be taken off its hinges.Removing the oven doo

41Cleaning and CareHanging the oven door back on its hinges1. From the handle side take hold of the oven door with a hand on each side and hold at an

Cleaning and Care42Oven door glassThe oven door is fitted with three panels of glass mounted one behind the oth-er.The inner panels can be removed for

43Cleaning and Care4. Take hold of the door trim(B) on the upper edge of the door at both sides and press in-wards to release the clip seal. Then remo

Cleaning and Care442. Take hold of the door trim (B) at each side, position it on the inside edge of the door and plug the door trim (B) into the uppe

45Cleaning and Care3. Open the oven door as far as it will go 4. Fold up theclamping levers (A) on both door hinges back into their original positions

What to do if …46What to do if … If you are unable to remedy the problem by following the above sugges-tions, please contact your dealer or the Custom

47DisposalDisposal2Packaging materialThe packaging materials are environmentally friendly and can be recycled. The plastic components are identified b

Installation Instructions48Installation Instructions1Attention: The new appliance may only be installed and connected by a regis-tered expert.Please c

49Installation Instructions

5Operating InstructionsOperating Instructions1 Safety instructionsElectrical safety• This appliance must be only connected by a registered electrician

Installation Instructions50

51Installation Instructions

Installation Instructions52

53Guarantee/Customer ServiceGuarantee/Customer ServiceEuropean Guaranteewww.electrolux.comThis appliance is guaranteed by Electrolux in each of the co

Guarantee/Customer Service54Magyarország +36 1 252 1773 H-1142 Budapest XIV, Erzsébet királyné útja 87 Nederland +31 17 24 68 300 Vennootsweg 1, 240

55ServiceServiceIn the event of technical faults, please first check whether you can remedy the problem yourself with the help of the operating instru

www.electrolux.com822 929 712-M-210807-01 Subject to change without notice

Safety instructions6How to avoid damage to the appliance• Do not line the oven with aluminium foil and do not place baking trays, pots, etc. on the ov

7Description of the ApplianceDescription of the ApplianceGeneral Overview Full glass doorControl panelDoor handle

Description of the Appliance8Control Panel Oven Power Indicator Temperature Pilot LightOven Functions Temperature selectorHob Cooking Zone Control Hob

9Description of the ApplianceOven Features Oven steam vent The steam from the oven is fed directly up-wards via the duct in the rear of the cook-ing