Aeg-Electrolux KB9800E-M User Manual download pdf (Page 27)

2 baking trays:

e. g. oven levels 2 and 4

General instructions

With Ventitherm ® Fan Operated Cooking you can also bake with two cake tins

next to one another on the oven shelf at the same time. This does not significantly

increase the baking time.

If using frozen food, the inserted trays can warp during the cooking process. This

is due to the large temperature difference between the frozen food and the oven

temperature. After the trays have cooled, the deformation disappears.

How to use the Baking Tables

The tables give the required temperature settings, cooking times and oven levels

for a selection of typical dishes.

• Temperatures and baking times are for guidance only, as these will depend on

the consistency of pastry, dough or mixture, the amount and the type of baking

tin.

• We recommend using the lower temperature the first time and then, if necessary,

e. g. if a deeper browning is required or baking time is too long, selecting a higher

temperature.

• If you cannot find the settings for a particular recipe of your own, look for the

one that is most similar.

• If baking cakes on baking trays or in tins on more than one level, baking time

can be extended by 10-15 minutes.

• Moist bakery items (e. g. pizzas, fruit flans, etc.) are baked on one level.

• Cakes and pastries at different heights may brown at an uneven rate at first. In

this case please do not change the temperature setting. Different rates of

browning even out as baking progresses.

• Your new oven may bake or roast differently to your previous appliance. If this

is the case, adjust your normal settings (temperature, cooking times) and oven

levels to the recommendations in the following tables.

Uses, Tables and Tips

1 2 ... 22 23 24 25 26 27 28 29 30 31 32 ... 67 68

No comments

Aeg-Electrolux KB9800E-M User Manual Page 27