Aeg-Electrolux KB9820E-M User Manual

KB9820EUser manual Built-in fan / steamoven

2. Press the or button repeatedly untilthe desired oven function appears.• A suggested temperature appears in thetemperature display.• If the sugg

Switching the oven offSwitch off the appliance using the On/Off but-ton.Cooling fanThe fan switches on automatically to keep the ap-pliance surfaces

Baking tray :Push the baking tray between the guide bars ofthe selected oven level.Oven shelf :Insert the oven shelf so that the feet point down-war

Only water can be used as the liquid.A buzzing tone is heard when the water has been used up. The buzzing tone switches offagain shortly after the wa

3. Using the or button, select the interval cooking function and using the or button, set the desired temperature.4. Using the clock functions

2. Press and hold the Memory function button for approx. 2 seconds until a signalsounds. The setting is saved.To save another setting, press and hold

3 Time4 Cook Time/End Time/Operating Time5 Clock functions6 Selector buttonsCountdown To set a countdown. When it has counted down, a signal sounds.Th

After approx. 5 seconds the display shows the timeremaining. The countdown symbol lights up.When the time has elapsed, a signal sounds for 2minutes.

The oven switches itself on. The symbol for cookingtime lights up.Press the clock functions button repeatedly tocheck the current time.When the tim

The symbols for end time and cooking time light up.The oven switches itself on automatically.Press the clock functions button repeatedly tocheck t

Thank you for choosing one of our high-quality products.To ensure optimal and regular performance of your appliance please read thisinstruction manual

The symbols for cooking time and end time light up.The oven switches itself on automatically at thetime calculated, e. g. at 13:05.When the set cook

2. Press and hold the baking/boasting programme buttons and at the same time,until SAFE disappears from the display.The child safety device is now

• The appropriate oven levels can be found in the following table. Oven levels are countedfrom the bottom to the top.General instructions• For cooking

Type of food to be cooked Water to add viawater drawer mlTempera-ture °COven levelTime 1) inmin.Boiled potatoes 550 96 2 35-40Ratatouille 400 96 2 25-

Type of food to be cooked Water to add viawater drawer mlTempera-ture °COven levelTime 1) inmin.Eggs, medium 200 96 2 10-12Eggs, hard 200 96 2 15-201)

Cooking on more than one oven level.Type of food to be cookedInterval steam cooking (max. 250 ml water tobe added)Temperature in°CTime in min. Oven

• With Ventitherm ® Fan Operated Cooking you can bake on up to 2 baking trays atthe same time:1 baking tray:e. g. oven level 21 baking tin:e. g. ove

• Cakes and pastries at different heights may brown at an uneven rate at first. In this caseplease do not change the temperature setting . Different r

Baking on one oven levelType of baking Oven function OvenlevelTempera-ture °CTime inhours: min.Swiss roll Ventitherm ® Fan Op-erated Cooking2200-220 1

Baking on one oven levelType of baking Oven function OvenlevelTempera-ture °CTime inhours: min.Small cakes (20 per tray) Ventitherm ® Fan Op-erated Co

Operating instructionsSafety informationImportant safety instructions!Read carefully and keep for future use!Electrical safety •This appliance must on

Baking results Possible cause Remedy Cake mixture/dough is unevenlydistributedSpread the mixture/dough evenlyon the baking tray Grease filter is ins

Roasting Oven functions: Ventitherm ® Fan Operated Cooking Insert the grease filter when roasting!Ovenware for roasting• Any heat-resistant ovenware i

Food to be roastedVentitherm ® Fan Operated Cooking Oven level Temperature °C Time in hours:min.Leg of lamb (1,000-1,500 g) 1 170-190 1:15-2:00Saddle

2. Place meat in a roasting dish or directly on the oven shelf with a tray underneath tocatch the fat.3. Place in the oven. Select oven function Low T

Dish Temperature in °C Tray OvenshelfGrillingtime inminutesTurn after ...minutesOven levelGnocchi, gratinated 180 --- 2 20-23 ---Cauliflower with Holl

Dish Defrostingtime (mins.)Further de-frosting time(mins.)NoteCream, 2 x 200 g 80-100 10-15 Cream can also be whipped when stillslightly frozen in pla

Preserves tablePreserve 1)Temperature in°CCooking time untilsimmering in minutes.Continue to cook at100°C (in minutes).BerriesStrawberries, blueberrie

3. Stop the signal and switch off the oven by pressing the On/Off button.4. Wipe out the oven with a soft cloth.WARNING!The oven must have been cool

P 3 POACHED TROUT2 30 mins. 400 mlREGENERATING MEALS (for 4-6 people)Ovenware:Any kind of cookware that is heat-resistant to at least 110°C can be use

• 2 cloves of garlic, finely chopped• Salt, pepper, oregano or pizza herbsMethod for the tomato sauce:Mix onions, garlic, seasoning and herbs into the

• Rough handling, especially around the edges of the front panel, can cause the glass tobreak.• Do not store any flammable materials inside the oven.

Baking tin:Pyrex or ceramic dish or cast iron roasting pan without lidCore temperature: 60°C (rare)Setting Oven level Cooking time Add water to water

Bake without preheating the oven.Prick any bubbles as soon as they appear.Setting Oven level Cooking time Add water to water trayP 10 APPLE TART3 55 m

Setting Oven level Cooking time Add water to water trayP 12 FARMER'S LOAF2 55 mins. 200 mlCleaning and careWARNING!For cleaning, the appliance mu

Accessories Wash up all insertable parts (oven shelf, baking tray, side rails, etc.) after each use and drywell. For easier cleaning, leave to soak fo

3. Pull the rail out of the rear catch.Inserting the side rail1. Insert the rail at an angle from above andalong the side wall into the rear catch.2.

3. Insert the rail into the front catch.Steam generation system CAUTION!Wipe the steam generator dry after each use . Soak up water with a sponge.Remo

1. Take out the side rails on the left.2. Unscrew the metal frame using a cross-tip screwdriver.3. Take off the metal frame and seal andclean.4. If ne

Removing the oven door from its hinges1. Open the oven door as far as it will go.2.Fold back the clamping levers on bothdoor hinges completely .3. Tak

Problem Possible cause RemedyThe oven is not heatingupThe oven has not been switched on Switch oven on The clock has not been set Set the current tim

Safety instructions for the installer• The set-up of the electrical installation is arranged so that the appliance can be isolatedfrom the mains with

Control panel 1231 Oven displays2 Oven function buttons3 Water drawerOven layout16571232341 Grill element2 Light in the oven3 Grease filter4 Rear wall

1b375min. 567592252388388380-383592550380560min. 201350

37513375380380380-38337538838838856759225259220min. 550min. 5601c51

90032x3,5x251320452

DisposalThe symbol on the product or on its packaging indicates that this product may not betreated as household waste. Instead it should be taken

move from one of these countries to another of the countries listed, the appliance guar-antee will move with you subject to the following qualificatio

Italia +39 (0) 434 558500 C.so Lino Zanussi, 26 - 33080Porcia (PN)Latvija +371 67313626 Kr. Barona iela 130/2,LV-1012, RigaLietuva +370 5 278 06 03 Oz

892 943 166 - A - 062009www.electrolux.comwww.aeg-electrolux.it

6 Side rails, removable7 Oven shelf levelsAccessories Oven Shelf For cookware, cake tins, roasts and grilling food.Baking tray For cakes and biscuits

When the appliance has been connected to theelectrical supply or when there has been a powercut, the time symbol flashes automatically.1. To change a

Getting to know the applianceThe appliance can be operated in test mode for testing or performing all operating steps.The oven is not heating up.Switc

Control panel12365 41 On/Off2 Baking/Roasting programmes3 +/- button4 Clock functions5 Memory function6 Oven function selectionGeneral notes• Always s