Aeg-Electrolux KB9820E-M User Manual Page 14

  • Download
  • Add to my manuals
  • Print
  • Page
    / 60
  • Table of contents
  • BOOKMARKS
  • Rated. / 5. Based on customer reviews
Page view 13
3. Using the or button, select the
steam cooking function
and using
the
or button, set the desired tem-
perature (range 50°C - 96°C).
4. Using the clock functions button
, se-
lect the Cooking Time
or End Time
function and using the or button,
set the cooking time or switch-off time
you want. After approx. 2 minutes, the
first steam appears. A single audible signal
indicates when the cooking temperature
of approx. 96°C is reached.
A triple acoustic signal indicates the end of cooking time.
5. Stop the signal and switch off the oven by pressing the On/Off
button.
After the oven has cooled down, soak up any remaining water from the steam generator
using a sponge and, if necessary, wipe with a few drops of vinegar.
Leave the door open to let the oven dry completely.
Interval cooking
The continual change from hot air to steam takes place automatically.
1. Do not fill the water (approx. 250 ml) directly into the steam generator, but into the
water drawer in the control panel.
2. Switch the oven on using the On/Off
button.
3. Using the
or button, select the Interval Cooking function and using the
or button, set the temperature you want (range 50°C - 96°C).
4. Using the clock functions button
, se-
lect the Cooking Time
or End Time
function and using the or button,
set the cooking time or switch-off time
you want.
Then proceed as for steam cooking
.
Additional functions
Baking/Roasting Programmes
Use the given recipes for this function.
Selecting the programme
14
Operating the oven
Page view 13
1 2 ... 9 10 11 12 13 14 15 16 17 18 19 ... 59 60

Comments to this Manuals

No comments