Aeg-Electrolux B9820-5-A Recipe Book Page 43

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43RECIPE MENU
OTHER RECIPES
CAKE MIX
For baking ready-made cakes and cake mixes. Follow the manufacturer’s instruc-
tions on how to prepare. Use oven temperature for Hot Air.
If using this special additional function, the recommended pre-heating can be
omitted.
FROZEN PIZZA
For baking ready-made meals such as pizza, lasagne, gratins and chips from the
deep freeze. Follow the manufacturer’s instructions on how to prepare. Use the
oven temperature for Hot Air.
If using this special additional function, the recommended pre-heating can be
omitted.
DRYING HERBS
Use with oven shelves covered with greaseproof paper or baking parchment.
You will get a better result if you turn the oven off after half the drying time,
open the door and preferably leave the oven to cool down overnight.
After this finish drying the food to be dried.
Food to be dried
Temperature in
°C
Oven level
Time in hours
(guideline)
1 level 2 levels
Vegetables
Beans 60-70 3 1 / 4 6-8
Peppers (slices) 60-70 3 1 / 4 5-6
Vegetables for soup 60-70 3 1 / 4 5-6
Mushrooms 50-60 3 1 / 4 6-8
Herbs 50 3 1 / 4 2-3
Fruit
Plums 60-70 3 1 / 4 8-10
Apricots 60-70 3 1 / 4 8-10
Apple slices 60-70 3 1 / 4 6-8
Pears 60-70 3 1 / 4 6-9
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