Aeg-Electrolux B9878-5-M User Manual download pdf (Page 10)

Submenu for: Heating Functions

Heating Functions Application

Fan Cooking For baking on up to three levels simultaneous-

ly. Set the oven temperatures 20 – 40° lower

than for Conventional Cooking .

Conventional Cooking For baking and roasting on one level.

Pizza Setting For baking on one level for dishes that require

intensive browning and a crispy base. Set the

oven temperatures 20 – 40° lower than for Con-

ventional Cooking .

Turbo Grill For roasting larger pieces of meat or poultry

on one level. Also suitable for gratins and brown-

ing.

Turbo Grill + Spit Roast Especially for poultry, temperature setting

190-210°C.

Economy Grill For grilling flat foods which are placed in the

middle of the rack and for toasting.

Economy Grill + Spit Roast For grilling a chicken or small rolled roasts.

Dual Grill For grilling flat foods in large quantities and

for toasting.

Dual Grill + Spit Roast For grilling two chickens or one rolled roast.

Bottom Heat For baking cakes with crispy or crusty bases.

Slow Cook For preparing particularly tender, succulent

roasts

Submenus for: Cleaning Menu

Function Application

Pyrolytic To clean the oven using pyrolytic cleaning.

Cleaning Assistant Reminds you of various points that should be

noted prior to pyrolytic cleaning. Can be switch-

ed on or off.

Cleaning Reminder Recognises when pyrolytic cleaning is required

and alerts the user to this fact. Can be switch-

ed on or off.

Submenus for: Specials

Function Application

Defrost To defrost frozen food.

Drying For drying of sliced fruits like apples, plums,

peaches and vegetables as tomatoes, zucchini

or mushrooms.

Keep Warm To keep the food warm.

Daily use

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Aeg-Electrolux B9878-5-M User Manual Page 10