Aeg-Electrolux HK654200XB User Manual Page 11

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Touch for 3 seconds. The displays come on and go out. Touch for 3 seconds.
comes on, because the sound is off. Touch , comes on, the appliance is in standard
mode. The sound is on.
HELPFUL HINTS AND TIPS
Cookware for induction cooking zones
In induction cooking a powerful electromagnetic field generates an almost instant heat in-
side the cookware.
Cookware material
correct: cast iron, steel, enamelled steel, stainless steel, a multi-layer bottom (marked as
correct by a manufacturer).
not correct: aluminium, copper, brass, glass, ceramic, porcelain.
Cookware is correct for an induction hob if …
... some water boils very quickly on a zone set to the highest heat setting..
... a magnet pulls on to the bottom of the cookware.
The bottom of the cookware must be as thick and flat as possible.
Cookware dimensions: induction cooking zones adapt to the dimension of the bottom of
the cookware automatically to some limit. But, the magnetic part of the bottom of the
cookware must have a minimum diameter of approximately 3/4 of the cooking zones.
Energy saving
If possible, always put the lids on the cookware.
Put cookware on a cooking zone before you start it.
Öko Timer (Eco Timer)
To save the energy, the heater of the cooking zone switches itself off earlier than count
down timer signal. The heating time reduction depends on cooking level and cooking time.
Examples of cooking applications
The data in the table is for guidance only.
Heat
setting
Use to: Time Hints
1
Keep cooked foods warm as re-
quired
Cover
1-3 Hollandaise sauce, melt: butter, choco-
late, gelatine
5-25
min
Mix occasionally
1-3 Solidify: fluffy omelettes, baked eggs 10-40
min
Cook with a lid on
3-5 Simmer rice and milkbased dishes, heat-
ing up ready-cooked meals
25-50
min
Add at least twice as much liquid as
rice, stir milk dishes part way
through
Helpful hints and tips 11
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