Aeg-Electrolux B9820-4-A User Manual Page 13
- Page / 60
- Table of contents
- BOOKMARKS
- COMPETENCE B9820-4 1
- 1 Safety instructions 2
- 3 Useful tips and hints 2
- 2 Environmental information 2
- Contents 3
- 3 Information on acrylamides 6
- 3 Note on enamel coating 6
- Disposal 7
- 2 Old appliance 7
- Description of the Appliance 8
- PROFI HOT AIR 9
- Oven Features 11
- Oven accessories 12
- LANGUAGE MENU 13
- TIME OF DAY 13
- Using the Oven 15
- –—OVEN FUNCTIONS 16
- ______ ______________ 16
- CONVENTIONAL 16
- The Options menu 17
- Use of the oven functions 18
- Meat programmes 19
- 3 Cooling fan 21
- Steam Cooking Functions 24
- _ ___________________ 25
- VIGOROUS STEAM 25
- _ _ __________________ 25
- INTERVAL PLUS 25
- MEATPROBE 26
- 3 If OVEN FUNCTIONS should 27
- POULTRY 2,5 KG 28
- --POULTRY 2,5 KG 28
- TURN-OVER MEAT 29
- RECIPE MENU in overview 30
- 3 For STEAM RECIPES: 31
- ___ ____ 32
- _ ______ 32
- STORE MEMORY 33
- 280ûcþ þüþ1ü2.2ü8 34
- __________________ _ 35
- DAD’S PIZZA 35
- SETTINGS MENU 36
- Clock Functions 38
- 888ûcþ þüþ1ü4.3ü5 39
- 888ûcþ þüþ1ü4.3ü8 39
- 200ûcþ þüþ1ü4.3ü5 40
- 200ûcþÝÜÜÜþ1ü4.3ü5 40
- 200ûcþÝÞßàþ1ü5.0ü5 40
- 200ûcþÝÞßàþ1ü5.2ü5 41
- 200ûcþ þüþ1ü2.0ü5 42
- CHILD LOCK 43
- BUTTON LOCK 43
- Oven safety cut-out 44
- Cleaning and Care 45
- STEAM CLEANING 46
- Side Rails 47
- Steam generation system 49
- Oven Light 50
- Oven Door 52
- What to do if … 53
- Installation Instructions 54
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