KS7100000ENOVEN USER MANUAL
Sensor Field Function Description8PLUS Touch to set the temperature or time.9CLOCK Touch to set a clock function.Display43217 6 51 Memory: P2 Steam
DAILY USEWARNING!Refer to "Safety information" chapter.To operate the appliance you can use:•manual mode -to set an oven function, the tempe
When the appliance operates at the set temperature, the bars of the heat up indicatorcome on. An acoustic signal sounds. The symbol goes out from the
CLOCK FUNCTIONSClock functionsSYMBOL FUNCTION DESCRIPTIONMINUTE MINDER Use to set a countdown. When the time ends, an acousticsignal sounds. This func
3. Use or to set an automatic programme (P1 to P12).– The symbol for the function comes on in the display.– The cooking time and come on in the d
Wire shelf:Put the shelf in and make sure the feet point down.Push the shelf between the guide bars of theoven level.The high rim around the shelf is
Deactivate the oven. When you activate the appliance, you can use it again.HELPFUL HINTS AND TIPSThe temperature and baking times in the tables are gu
Food Water in thewater drawer(ml)Temperature(°C)Shelf posi-tionTime (min)Brussels sprouts 550 96 2 30-35Broccoli in florets 550 96 2 25-30Cauliflower,
Ventitherm ® Fan Operated Cooking and Steam Cooking in successionYou can cook meat, vegetables and side dishes with the combination of Ventitherm
Cooking on more than one oven levelFood Interval Steam Cooking (Max. amount of water 250ml)Temperature(°C)Time (min) Shelf positionFrankfurters / veal
FOR PERFECT RESULTSThank you for choosing this AEG product. We havecreated it to give you impeccable performance for manyyears, with innovative techno
Baking on one oven levelBaking in tinsFood Oven function Shelfposi-tionTempera-ture (°C)Time (min)Ring cake or brioche Ventitherm® Fan Op-erated Cooki
Food Oven function Shelfposi-tionTempera-ture (°C)Time (min)Fruit flan made with short-crust pastryVentitherm® Fan Op-erated Cooking2 170-190 40-80Yea
Baking on more than one level - Biscuits/small cakes/pastries/rollsFood Ventitherm ® Fan Operated Cook-ing2 levelsTemperature(°C)Time (min)Short pastr
Food Oven function ShelfpositionTempera-ture (°C)Time (min)Lasagne Ventitherm® Fan Op-erated Cooking1 180-200 25-40Vegetables au gratin 1)Ventitherm®
PorkFood Shelf position Temperature(°C)Time (min)Shoulder, neck, ham joint (1000-1500 g) 1 170-190 90-120Chops, smoked loin of pork (1000-1500 g) 1 18
PoultryFood Shelf position Temperature(°C)Time (min)Chicken, spring chicken (1000-1500 g) 1 190-210 45-75Chicken half (per 400-500 g) 1 200-220 35-50P
Single Economy GrillSingle Economy Grill with maximum temperature settingUse the grill with the closed oven door.• Use both the wire shelf and the t
Food Temperature (°C) Tray OvenshelfTime(min)turn after…minutesShelf positionFillet steaks, veal steaks 230 1 3 11-13 5-6Fillet of beef, roast beef (a
Food Temperature (°C) Shelf position Time (h)1 position 2 positionHerbs 40-50 2 2 / 3 2-4Plums 75 2 2 / 3 8-12Apricots 75 2 2 / 3 8-12Apple slices 75
Automatic programmesUse to set one of the 12 automatic programmes:P1 CLEANINGP2 VEGETABLES 500-1000 (g)P3 POTATO GRATINP4 WHITE BREAD 500-700 (g)P5
CONTENTS4 Safety information7 Product description8 Before first use9 Control panel11 Daily use13 Clock functions13 Automatic programmes14 Using the ac
• 200 g kohlrabi• 200 g yellow and red peppersPreparation:Clean the cauliflower and divide into florets. Peel carrots and kohlrabi. Cut them into bite
ROLLS, 40 g eachIngredients:• 500 g flour, type 405• 20 g cube of fresh yeast or 1 packet of dried yeast• 300 ml water•10 g saltPreparation:Put flour
Steamed trout variation:Pour hot water and vinegar on the trout before you put it in the stainless steel dish withthe perforated insert.Setting Shelf
•1 tsp salt• pepper and nutmegPreparation:Mix flour, butter and salt. Add the water and work out a pastry.Leave the pastry in the fridge for 1 hour.In
• 2 tbsp peanut oil• Salt, pepper, paprika and a little mustardPreparation:Wash the veal and dry it with kitchen paper. Mix the seasonings with the pe
Shelf supportYou can remove the shelf support to clean the side walls.Removing the shelf support1. Carefully pull the support up and out ofthe front c
2. Use a cross-tip screwdriver to removethe glass cover.3. Remove the metal frame and seal, andclean them.4. If necessary, replace the oven lamp.Use t
WHAT TO DO IF…WARNING!Refer to "Safety information" chapter.Problem Possible cause SolutionThe appliance does not heat up The appliance is d
1a37559456759425238820380-383min. 550min. 560131b375min. 567594252388388380-383594550380560min. 201338Installation
37513375380380380-38337538838838856759425259420min. 550min. 5601cInstallation39
SAFETY INFORMATIONBefore the installation and use, read this manual carefully:• For your personal safety and the safety of your property• For the res
90032x3,5x251320440Installation
ENVIRONMENT CONCERNSThe symbol on the product or on its packaging indicates that this product may notbe treated as household waste. Instead it sho
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• Make sure that the appliance is installed below and adjacent safe structures.• Keep the minimum distances to the other appliances and units.• The ap
Care and cleaning• Before maintenance, switch off the appliance and disconnect the appliance from thepower supply.• Before maintenance, make sure that
– Disconnect the appliance from the power supply.– Cut off the mains cable and discard it.– Discard the door catch. This prevents children or small an
Oven accessories•Wire shelfFor cookware, cake tins, roasts.•Baking trayFor cakes and biscuits.•Quick Sponge 180For absorbing residual water from thest
You can only change the time if:• the Child safety is off.• the Minute minder is off.•the Duration is off.•the End is off.• all the oven functions
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