BO B ZUser manual Built-In Electric Oven
Using the Oven10Inserting the Oven Shelf and the Baking Tray 3 Shelf runner safety and anti-tip deviceAs a shelf runner safety device, all insertable
11Using the OvenClock Functions Minute minderTo set a countdown. A signal sounds after the time has elapsed.This function does not affect the function
Using the Oven12Minute minder1. Press the Selection button repeatedly until the function indicator Minute minder flash-es.2. Using the or button
13Using the OvenDuration1. Press the Selection button repeatedly until the function indicator Duration flashes.2. Using the or button set the de
Using the Oven14End1. Press the Selection button repeatedly until the function indicator End flashes.2. Using the or button set the desired swit
15Using the OvenDuration and End combined3 Duration and End can be used simultaneously, if the oven is to be switched on and off automatically at
Uses, Tables and Tips16Uses, Tables and TipsBakingOven function: True fan or ConventionalBaking tins• For Conventional dark metal and non-stick tins
17Uses, Tables and TipsGeneral instructions• Insert the tray with the bevel at the front. • With Conventional or True fan you can also bake with two
Uses, Tables and Tips18Baking tableBaking on one oven levelType of bakingOven functionOven levelTemperature°CTimeHr: Mins.Baking in tinsRing cake or b
19Uses, Tables and TipsYeast cakes with delicate toppings (e. g, quark, cream, custard)Conventional 3 160-1801)0:40-1:20Pizza (with a lot of top-ping)
Contents2ContentsOperating Instructions 3Safety instructions 3Description of the Appliance 4General Overview 4Control Panel 5Oven Features 5Oven
Uses, Tables and Tips20Baking on more than one oven level Tips on bakingType of bakingTrue fan True fan Temperature in °CTimeHours: Mins.Shelf posi
21Uses, Tables and Tips Fan baking table Cake browns unevenly Oven temperature too high and baking time too shortSet a lower oven temperature and a l
Uses, Tables and Tips22Table for Bakes and Gratins Frozen Ready Meals TableDish Oven functionShelf positionTemperature°CTimeHr: Mins.Pasta bake Conven
23Uses, Tables and TipsRoastingOven function: Conventional or RotithermRoasting dishes• Any heat-resistant ovenware is suitable to use for roasting (
Uses, Tables and Tips24 Porkknuckle (pre-cooked)750 g-1 kg Rotitherm 1 150-170 1:30-2:00VealRoast veal 1 kg Rotitherm 1 160-180 1:30-2:00Knuckle of ve
25Uses, Tables and TipsGrill sizesOven function: Single grill or Dual grill with maximum temperature setting1 Important: Always grill with the oven
Uses, Tables and Tips26Defrosting table DryingOven function: True fan• Use oven shelves covered with greaseproof paper or baking parchment.• You get a
27Uses, Tables and TipsMaking preservesOven function: Base heat• For preserving, use only commercially available preserve jars of the same size.• Jars
Cleaning and Care28Cleaning and Care1 Warning: First switch off the appliance and let it cool down before carrying out any cleaning.Warning: For safet
29Cleaning and CareShelf Support RailsThe shelf support rails on the left and right hand sides of the oven can be removed for cleaning the side walls.
3Operating InstructionsOperating Instructions1 Safety instructionsElectrical safety• This appliance must be only connected by a registered electrician
Cleaning and Care30Oven lighting1 Warning: There is a danger of electric shock! Prior to changing the oven light bulb:– Switch off the oven!– Remove t
31Cleaning and CareRepositioning the heating element1. Move the heating element back up towards the oven ceiling.2. Pull the heating element forwards
Cleaning and Care323. Close the oven door as far as the first position (approx. 45°). 4. Take hold of the oven door with a hand on each side and pull
33Cleaning and Care3. Fold up the clamping levers (A) on both door hinges back into their original positions. 4. Close the oven door.Oven door glassT
Cleaning and Care343. Close the oven door as far as the first position (approx. 45°). 4. Take hold of the door trim(B) on the upper edge of the door a
35Cleaning and Care2. Take hold of the door trim (B) at each side, posi-tion it on the inside edge of the door and plug the door trim (B) into the upp
What to do if …364. Fold up the clamping levers (A) on both door hinges back into their original positions 5. Close the oven door.What to do if … If y
37DisposalDisposal2 Packaging materialThe packaging materials are environmentally friendly and can be recycled. The plastic components are identified
Installation Instructions38Installation Instructions1 Attention: The new appliance may only be installed and connected by a registered ex-pert.Please
39Installation Instructions
Description of the Appliance4• Do not store any moist foods inside the oven. This could damage the oven enamel.• After switching off the cooling fan,
Installation Instructions40
41Garantie/Kundendienst, Garantie/service-clientèle, Garanzia/Servizio clienti, Guarantee/Customer Service Centres Servicestellen 5506 Mägenwil/Zürich
Service42ServiceIn the event of technical faults, please first check whether you can remedy the problem yourself with the help of the operating instru
www.electrolux.comwww.aeg.ch892 9371 30-A-250809-01 Subject to change without no-tice
5Description of the ApplianceControl Panel Oven Features Oven Power Indicator Temperature Pilot LightTime displayClock function buttonsTemperature sel
Before Using for the first time6Oven accessoriesOven shelf For cookware, cake tins, roasts and grilled foods.Baking tray For cakes and biscuits.Roasti
7Before Using for the first time2. Using the or button, set the current time. After approx. 5 seconds, the flashing stops and the clock displays t
Using the Oven8Using the Oven3 The oven is equipped with retractable buttons for “Oven functions” and “Temperature selection”. To use, press the relev
9Using the OvenOven FunctionsThe oven has the following functions:Oven function ApplicationLight Using this function you can light up the oven interi
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