E3101-5User manual Built-In Electric Oven
Description of the Appliance10Oven accessoriesOven shelf For cookware, cake tins, roasts and grilled foods.Baking tray For cakes and biscuits.
11Before Using for the first timeBefore Using for the first timeSetting and changing the time3 The oven only operates when the time has been set.When
Before Using for the first time12Initial CleaningBefore using the oven for the first time you should clean it thoroughly. 1 Caution: Do not use any ca
13Using the RingsUsing the Rings3Also refer to the operating instructions for your built-in hob. It contains impor-tant information on ovenware, opera
Using the Rings14Setting the heat setting1. Select the heat setting. 2. To end the cooking process, turn back to the Off position.
15Using the OvenUsing the OvenSwitching the Oven On and Off 1. Turn the oven functions dial to the desired function.2. Turn the temperature selector t
Using the Oven16Oven FunctionsThe oven has the following functions:Oven function ApplicationLight Using this function you can light up the oven inter
17Using the OvenInserting the Oven Shelf and the Baking Tray 3 Shelf runner safety and anti-tip deviceAs a shelf runner safety device, all insertable
Using the Oven18Clock Functions CountdownTo set a countdown. A signal sounds after the time has elapsed.This function does not affect the functioning
19Using the Oven3 How to use the clock functions• After a function has been selected, the corresponding function indicator flashes for about 5 seconds
2Dear CustomerThank you for choosing one of our high-quality products.With this appliance you will experience the perfect combination of functional de
Using the Oven20Countdown1. Press the Selection button repeatedly until the function indicator Countdown flashes.2. Using the or button set the
21Using the OvenCook time1. Press the Selection button repeatedly until the function indicator Cook time flashes.2. Using the or button set the
Using the Oven22End time1. Press the Selection button repeatedly until the function indicator End time flashes.2. Using the or button set the de
23Using the OvenCook time and End time combined3 Cook time and End time can be used simultaneously, if the oven is to be switched on and off autom
Uses, Tables and Tips24Uses, Tables and TipsCooking tableThe information given in the following table is for guidance only.3 We recommend when boiling
25Uses, Tables and TipsBakingOven function: Fan-assisted circulation or ConventionalBaking tins• For Conventional , dark metal and non-stick tins are
Uses, Tables and Tips26General Instructions• Insert the tray with the bevel at the front.• With Conventional or Fan-assisted circulation you can als
27Uses, Tables and TipsBaking tableType of baking OvenfunctionShelf positionTemperature °CTimeHours mins.Baking in tins Ring cake or brioche Fan-assis
Uses, Tables and Tips28Fruit flans (made with yeast dough/sponge mixture)Fan-assisted circulation3 150 0:35-0:50Fruit flans (made with yeast dough/spo
29Uses, Tables and TipsRolls Fan-assisted circulation3 1601)0:20-0:35Rolls Conventional 3 1801)0:20-0:35Small cakes (20per tray) Fan-assisted circulat
3ContentsContentsOperating Instructions 5Safety instructions 5Description of the Appliance 7General Overview 7Control Panel 8Oven Features 9Oven
Uses, Tables and Tips30Tips on baking Baking results Possible cause RemedyThe cake is not browned enough at the bottomWrong oven level Place cake lowe
31Uses, Tables and TipsTable for Bakes and Gratins Frozen Ready Meals Table Dish Oven functionShelf positionTemperature°CTimeHours mins.Pasta bake Con
Uses, Tables and Tips32RoastingOven function: Conventional or RotithermOvenware for roasting• Any heat-resistant ovenware is suitable to use for roas
33Uses, Tables and Tips PorkShoulder, neck, ham joint1-1.5 kg Rotitherm 1 160-180 1:30-2:00Chop, spare rib 1-1.5 kg Rotitherm 1 170-180 1:00-1:30Meat
Uses, Tables and Tips34Grill SizesOven function: Grill or Dual gril with maximum temperature setting1 Important: Always grill with the oven door clo
35Uses, Tables and TipsDefrostingOven function: Defrost (no temperature setting)• Unwrap the food and place it on a plate on the oven shelf.• Do not
Uses, Tables and Tips36DryingOven function: Fan-assisted circulation• Use oven shelves covered with greaseproof paper or baking parchment.• You get a
37Uses, Tables and TipsMaking PreservesOven function: Bottom heat• For preserving, use only commercially available preserve jars of the same size.• Ja
Cleaning and Care38Cleaning and Care1Warning: First switch off the appliance and let it cool down before carrying out any cleaning.Warning: For safety
39Cleaning and CareShelf Support RailsThe shelf support rails on the left and right hand sides of the oven can be re-moved for cleaning the side walls
Contents4Cleaning and Care 38Outside of the appliance 38Oven interior 38Accessories 38Shelf Support Rails 39Oven Lighting 40Oven Ceiling 41Oven
Cleaning and Care40Oven Lighting1 Warning: Risk of electric shock! Prior to changing the oven light bulb:– Switch off the oven!– Disconnect from the e
41Cleaning and CareOven CeilingThe upper heating element can be folded down to make it easier to clean the oven ceiling.Folding down the heating eleme
Cleaning and Care42Oven doorFor easier cleaning of the oven interior the oven door of your appliance can be taken off its hinges.Removing the oven doo
43Cleaning and CareHanging the oven door back on its hinges1. From the handle side take hold of the oven door with a hand on each side and hold at an
Cleaning and Care44Oven door glassThe oven door is fitted with three panels of glass mounted one behind the oth-er.The inner panels can be removed for
45Cleaning and Care4. Take hold of the door trim(B) on the upper edge of the door at both sides and press in-wards to release the clip seal. Then remo
Cleaning and Care462. Take hold of the door trim (B) at each side, position it on the inside edge of the door and plug the door trim (B) into the uppe
47Cleaning and Care3. Open the oven door as far as it will go 4. Fold up theclamping levers (A) on both door hinges back into their original positions
What to do if …48What to do if … If you are unable to remedy the problem by following the above sugges-tions, please contact your dealer or the Custom
49What to do if …3 Advice on cookers with metal fronts:Because of the cold surface at the front of the cooker, opening the oven door during (or just a
5Operating InstructionsOperating Instructions1 Safety instructionsElectrical safety• This appliance must be only connected by a registered electrician
Disposal50Disposal2Packaging materialThe packaging materials are environmentally friendly and can be recycled. The plastic components are identified b
51Installation InstructionsInstallation Instructions1Attention: The new appliance may only be installed and connected by a regis-tered expert.Please c
Installation Instructions52
53Installation Instructions
Installation Instructions54
55Installation Instructions
Guarantee/Customer Service56Guarantee/Customer ServiceEuropean GuaranteeThis appliance is guaranteed by Electrolux in each of the countries listed at
57Guarantee/Customer Servicewww.electrolux.comp t bAlbania +35 5 4 261 450 Rr. Pjeter Bogdani Nr. 7 Tirane Belgique/België/Belgien +32 2 363 04 44
Guarantee/Customer Service58Sverige +46 (0)771 76 76 76 Electrolux Service, S:t Göransgatan 143, S-105 45 Stockholm Türkiye +90 21 22 93 10 25 Tarl
59ServiceServiceIn the event of technical faults, please first check whether you can remedy the problem yourself with the help of the operating instru
Safety instructions6How to avoid damage to the appliance• Do not line the oven with aluminium foil and do not place baking trays, pots, etc. on the ov
www.electrolux.com822 929 692-M-200707-01 Subject to change without notice
7Description of the ApplianceDescription of the ApplianceGeneral Overview Full glass doorControl panelDoor handle
Description of the Appliance8Control Panel Oven FunctionsTemperature selectorHob Cooking Zone Control KnobsClock function buttonsHob Cooking Zone Cont
9Description of the ApplianceOven Features Oven steam vent The steam from the oven is fed directly up-wards via the duct in the rear of the cook-ing
Comments to this Manuals