Aeg-Electrolux KB9820E-M User Manual download pdf (Page 50)

POTATO GRATIN (for 4-5 people)

Method:

Grease 30 x 21cm pyrex dish with butter.

Ingredients:

– 1000 g potatoes

– 60 g grated cheese

– 200 ml cream

– 200 ml milk

– Salt, pepper, nutmeg, garlic

Method:

Peel potatoes, cut into approx 3mm thick slices and layer them in a

grating dish. Season with salt, pepper, nutmeg and garlic.

Mix milk and cream and pour over the potatoes. Finally sprinkle the

grated cheese over the top.

Setting Oven level Cook time Amount of water via

water drawer

P3 POTATO GRATIN 2 50 mins. 200 ml

Interval Cooking 190°C

1 2 ... 45 46 47 48 49 50 51 52 53 54 55 ... 71 72

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Aeg-Electrolux KB9820E-M User Manual Page 50