Aeg-Electrolux U8810-6-M User Manual

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Summary of Contents

Page 1

U88106User manual Built in double oven

Page 2 - Contents

Selecting an oven functionPress the button repeatedly until the desiredoven function appears.A suggested temperature appears in the temper-ature disp

Page 3 - Operating Instructions

If there has been no oven function and no clock function working for about 2 minutes, theappliance switches itself off automatically.But the bar displ

Page 4 - Cleaning and maintenance

Oven function Application Slow Cook For preparing especially tender, succulent roast. Rothiterm Roasting For roasting larger joints of meat or poultry

Page 5 - Product description

Oven function Application Base Heat Finishing For baking cakes with crispy or crusty bases.Clock Functions12345671 Time2 Cook time3 End time4 Countdow

Page 6 - Before first use

Checking the time set or remaining Press the Selection button repeatedly, until the ap-propriate clock function flashes and the time set or remaining

Page 7 - Setting the Time

Cook time and End time combinedCook time and End time can be used at the same time, if the oven is to beautomatically switched on and off at a

Page 8

Child safety deviceAs soon as the child safety device is set, the appliance can no longer be switched on.Activating the child safety device1.If necess

Page 9 - Selecting an oven

Use, tables and tipsBakingOven levels• Baking with Conventional Cooking is only possible on one level.• When baking with Fan Cooking one to two baking

Page 10

How to use the Baking Tables• The tables give the required temperature settings, cooking times and oven levels for aselection of typical dishes.• Temp

Page 11

• Accompaniments such as tomatoes and mushrooms may be placed underneath the gridwhen grilling meats.• When toasting bread, use the shelf in the top p

Page 12 - Operation

Thank you for choosing one of our high-quality products.To ensure optimal and regular performance of your appliance please read thisinstruction manual

Page 13 - Clock Functions

• It is preferable to thaw fish, meat and poultry slowly in the fridge. However, this processcan be accelerated by using the defrost function. Small o

Page 14 - End time

FoodTemperature[°C]Approx Cook Time(mins)Shelf PositionPasta Lasagne etc. 170 - 180 40 - 50 2Pastry: - Choux 180 - 190 30 - 40 2- Eclairs, Profiterol

Page 15 - Keep Warm

FoodGrill Time(mins in total)Kebabs 12 - 18Kidneys - Lamb/Pig 6 - 10Sausages 20 - 30Steaks - Rare 4 - 6- Medium 6 - 8- Well Done 12 - 15Toasted Sandw

Page 16 - Child safety device

Food Shelf PositionTemperature[°C]Approx Cook Time(mins)- Flaky2 190 - 21030 - 40 depends onsize- Puff Follow manufacturer´s instructionsPlate Tarts 2

Page 17 - Use, tables and tips

Main Oven - True Fan - RoastingMeat Temperature [°C] Cooking TimeBeef/ Beef boned160 - 18020-35 minutes per ½ kg (1lb)and 20-35 minutes overMutton/ La

Page 18 - Roasting

FoodGrill Time(mins in total)- Well Done 12 - 15Toasted Sandwiches 3 - 4Main Oven - Rotitherm RoastingBeefType of meat Quantity Heating Function Level

Page 19

LambType of meat Quantity Heating Function Level Temperature(°C)Time (h:min)Roast lamb, leg of lamb 1 - 1.5 kg RotithermRoasting1 150 - 170 1:15 - 2:0

Page 20

Food Shelf Position Temperature [°C] Approx Cook Time (m)Pizza 2 Follow manufacturer´s instructionsQuiches/Tarts 2 180 - 200 25 - 50Care and cleaningW

Page 21 - Top Oven - Grilling

4. Oven will switch off after one hour.5. Wipe away any remaining a damp from the floor with soft sponge.WARNING!Before you wipe away wait until the c

Page 22 - Top Oven - Fan Baking

Inserting the side railsAttention! The rounded ends of the guide barsmust point to the front!To insert, first insert the rails in the holes at theback

Page 23 - Main Oven - True Fan - Baking

Operating Instructions Safety informationThese warnings are provided in the interests of your safety. Ensure that you understandthem all before instal

Page 24 - Main Oven - Grilling

3. If necessary: Replace oven halogen lightbulb.Order a replacement bulb from customerservices (see "Service / Customer Service")Always take

Page 25

2.Undo the clamping levers (A) on bothdoor hinges fully .3. Close the oven door as far as the first po-sition (approx. 45°).4. Take hold of the sides

Page 26 - Main Oven - Fan Baking

2. Open the oven door as far as it will go.3. Click the clamping levers (A) on both doortracks back to their original position.4. Close the oven door.

Page 27 - Care and cleaning

2.Undo the clamping levers (A) on bothdoor hinges fully .3. Close the oven door as far as the first po-sition (approx. 45°).4. Take hold of the door c

Page 28 - Shelf supports

Putting the door glass panels back1. Slide the door glass panels one by one atan angle from above into the door panelat the bottom edge of the door an

Page 29

3. Open the oven door as far as it will go.4. Click the clamping levers (A) on both doortracks back to their original position.5. Close the oven door.

Page 30 - Oven door

WARNING!Do not attempt to remove any of the control knobs from the appliance as this may causedamage and is a safety hazard.Cleaning inside the grill

Page 31

Please carry out the following checks on your appliance before calling a Service Engineer.It may be that the problem is a simple one which you can sol

Page 32 - Oven door glass

• Built-in cookers and cooking surfaces are equipped with special attachment systems. Forsafety reasons, they must only be combined with appliances fr

Page 33

2x 3,5x16Drill with drilling machine at high revolution and lowest torque.Electrical Installation• Enquiries regarding the installation of the cooker

Page 34

• Always support the grill pan when it is in the withdrawn or partially withdrawn position.• Always use oven gloves to remove and place food in the ov

Page 35

1 Cooker Point2 Hob3 OvenIt is good practice to :– Fit an Earth Leakage Circuit Breaker to your house wiring.– Wire your appliance to the latest IEE r

Page 36 - What to do if…

workmanship or materials, we will, at our option repair or replace the same FREE OF CHARGEfor labour, materials or carriage on condition that:• Applia

Page 37 - Installation Instructions

www.electrolux.comAlbania +35 5 4 261 450 Rr. Pjeter Bogdani Nr. 7 TiraneBelgique/België/Belgien +32 2 363 04 44 Bergensesteenweg 719, 1502LembeekČesk

Page 38

Portugal +35 12 14 40 39 39 Quinta da Fonte - Edificio Gon-çalves Zarco - Q 35 -2774-518Paço de ArcosRomania +40 21 451 20 30 Str. Garii Progresului 2

Page 39 - Electrical Installation

www.electrolux.comwww.aeg-electrolux.co.uk892930017-H-102009

Page 40 - Disposal

Product descriptionGeneral overview123451 Control panel2 Top oven handle3 Top oven4 Main oven handle5 Main ovenControl Panel Overview121 Display2 Func

Page 41 - AEG-Electrolux 08445 611 611

Oven accessories3 oven shelfsOven grill shelfAnti stick meat/Drip panBefore first useRating plateThis is situated on the front frame of the appliance

Page 42

normal use. Children should be kept away. During this period an odor may be emitted, it istherefore advisable to open a window for ventilation.There i

Page 43

1. When the appliance is connected to the elec-trical supply or when there has been a powercut, Time flashes automatically.2. Using the or button,

Page 44 - 892930017-H-102009

15 On/OffGeneral instructions• Always switch the appliance on first by pressing the On/Off button.• When the selected function is lit, the oven begins

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