Aeg-Electrolux B31510-5-M User Manual

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Summary of Contents

Page 1 - B31510-5

B31510-5User manual Built-under oven

Page 2 - Contents

Type of baking Oven function Level Temperature(°C)Time (h:min)Christmas stollen1)CONVENTIONAL 3 160 - 180 0:40 - 1:00Bread ( rye bread) CONVENTIONAL 1

Page 3 - Operation safety measures

Type of baking Oven function Level Temperature(°C)Time (h:min)Biscuits made withyeast doughTRUE FAN 3 150 - 160 0:20 - 0:40Puff pastries1)TRUE FAN 3 1

Page 4 - Product description

Tips on bakingBaking results Possible cause RemedyThe cake is notbrowned sufficientlybelowIncorrect oven level Put the cake on a lower oven levelThe c

Page 5 - Daily use

Type of baking Shelf level Temperature °C Time (Mins)Puff pastry flan 1)1 160 - 180 40 - 50Flammekuchen (Pizza-like dish from Alsace) 1)1 250 - 270 12

Page 6 - Oven Functions

Tips on using the roasting table.• Roast meat and fish that weighs more than 1 kg .• Put some water in the roasting tray to prevent meat juices or fat

Page 7

LambType of meat Quantity Oven function ShelflevelTempera-ture °CTime(h:min)Leg of lamb, roast lamb 1 - 1,5 kg ROTITHERM 1 150 - 170 1:15 - 2:00Saddle

Page 8

Always pre-heat the empty oven with the grill functions for 5 minutes.• Set the shelf in the shelf level as recommended in the grilling table.• Always

Page 9 - 1) Pre-heat oven

Stone fruitPreserve Temperature in °C Time until simmer-ing in mins.Continue to cook at100°C in mins.Pears, quinces, plums 160 - 170 35 - 45 10 - 15Ve

Page 10 - Helpful hints and tips

• Put the oven shelf in the first shelf level from the bottom.To see which oven function you must use please refer to the oven functions list in Daily

Page 11

• Clean all oven accessories (with a soft cloth with warm water and cleaning agent) aftereach use and let them dry.• If you have nonstick accessories,

Page 12 - Fan baking table

Thank you for choosing one of our high-quality products.To ensure optimal and regular performance of your appliance please read thisinstruction manual

Page 13 - Roasting

2. Pull the rear shelf support rail away fromthe side wall and remove it.Installing the shelf support railsInstall the shelf support rails in opposite

Page 14 - 1) preheat the oven

3. Close the oven door until the first position(angle approximately 45°).4. Hold of the oven door with one hand oneach side and pull it away from the

Page 15 - Grilling

What to do if…Problem Possible cause RemedyThe cooking zones do not op-erateConsult the operating instructions for the built-in cooking sur-faceThe ov

Page 16 - Preserving

WARNING!Your appliance should be made inoperable before it is disposed of, so that it does notconstitute a danger.To do this, take the mains plug from

Page 17 - Defrosting

www.electrolux.com822722106-A-092009

Page 18 - Care and cleaning

Electrical safety• Let a registered electrician do the electrical connection of the appliance.• For safety on installation, refer to "installatio

Page 19 - Shelf Support Rails

Product descriptionGeneral overview11122 63 478910151 Control panel2 Power indicator3 Control knob for oven functions4 Display5 Control knob for tempe

Page 20 - Oven door and glass panels

Before first useInitial Cleaning• Remove all parts from the appliance.• Clean the appliance before first use.CAUTION!Do not use abrasive cleaning agen

Page 21

Oven FunctionsOven function ApplicationLight Use this function to light up the oven interior.TRUE FAN To bake maximum on three oven levels at the same

Page 22 - Disposal

Inserting the oven shelf and deep roastingpan togetherPut the oven shelf on the deep roasting pan. Pushthe deep roasting pan between the guide-bars of

Page 23 - Service and spare parts

Setting the clock functions1. Push the Selection button again and againuntil necessary function indicator flashes.2. To set the time for Minute minder

Page 24 - 822722106-A-092009

BakingGeneral instructions• Your new oven may bake or roast differently to the appliance you had before. Adaptyour usual settings (temperature, cookin

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