Aeg-Electrolux B3191-4-M User Manual

Browse online or download User Manual for Unknown Aeg-Electrolux B3191-4-M. Aeg-Electrolux B3191-4-M Ръководство за употреба [en] [fr]

  • Download
  • Add to my manuals
  • Print

Summary of Contents

Page 1 - COMPETENCE B3191-4

COMPETENCE B3191-4Built-In Electric OvenOperating Instructions

Page 2 - 1 Safety instructions

10Before Using for the first timeSetting and changing the time3 The oven only operates when the time has been set.When the appliance has been con-nect

Page 3 - Contents

11Initial CleaningBefore using the oven for the first time you should clean it thoroughly. 1 Caution: Do not use any caustic, abrasive cleaners! The s

Page 4

12Using the Oven3The oven is equipped with retractable buttons for “Oven functions” and “Temperature selection”. To use, press the relevant button. Th

Page 5 - 3 Information on acrylamides

13Oven FunctionsThe oven has the following functions:Oven function ApplicationHeating element/fanLight Using this function you can light up the oven

Page 6 - 2 Old appliance

14Inserting the Shelf and Tray3 Anti-tip deviceAll slide-in units have a small bulge on the left and right. This bulge is an anti-tip device and must

Page 7 - Description of the Appliance

15Clock Functions CountdownTo set a countdown. A signal sounds after the time has elapsed.This function does not affect the functioning of the oven.Co

Page 8 - Oven Features

163 How to use the clock functions• After a function has been selected, the corresponding function indi-cator flashes for about 5 seconds. During this

Page 9 - Oven accessories

17Countdown1. Press the Selection button re-peatedly until the function indica-tor Countdown flashes.2. Using the or button set the desired Coun

Page 10 - Setting and changing the time

18Cook time1. Press the Selection button re-peatedly until the function indica-tor Cook time flashes.2. Using the or button set the desired cook

Page 11 - Initial Cleaning

19End time1. Press the Selection button re-peatedly until the function indica-tor End time flashes.2. Using the or button set the desired switch

Page 12 - 3 Cooling fan

2Dear Customer,Please read these user instructions carefully and keep them to refer to later.Please pass the user instructions on to any future owner

Page 13 - Oven Functions

20Cook time and End time combined3 Cook time and End time can be used simultaneously, if the oven is to be switched on and off automatically at a

Page 14 - 3 Anti-tip device

21Uses, Tables and TipsBakingOven function: Fan-assisted circulation or ConventionalBaking tins• For Conventional , dark metal and non-stick tins are

Page 15 - Clock Functions

22General Instructions• Insert the tray with the bevel at the front.• With Conventional or Fan-assisted circulation you can also bake with two tins

Page 16

23Baking tableType of bakingOvenfunctionShelf positionTempera-ture °CTimeHours mins.Baking in tins Ring cake or brioche Fan-assisted circulation1 150-

Page 17

24Fruit flans made with short pastryConventional 3 170-190 0:40-1:20Yeast cakes with delicate toppings (e.g.quark, cream, vanilla cream)Conventional 3

Page 18

25Tips on baking Baking results Possible cause RemedyThe cake is not browned enough at the bottomWrong oven level Place cake lower in the ovenThe cake

Page 19

26Table for Bakes and Gratins Frozen Ready Meals Table Dish Oven functionShelf positionTempera-ture°CTimeHours mins.Pasta bake Conventional 1 180-200

Page 20

27RoastingOven function: Conventional or RothithermRoasting dishes• Any heat-resistant ovenware is suitable to use for roasting (please read the manu

Page 21 - Uses, Tables and Tips

28Roasting tableType of meat Quantity OvenfunctionShelf positionTemper-ature°CTimeHours mins.BeefPot roast 1-1.5 kgConven-tional1 200-250 2:00-2:30Roa

Page 22

29 GameSaddle of hare, leg of hareup to 1 kgConven-tional3220-2501)0:25-0:40Saddle of venison 1.5-2 kgConven-tional1 210-220 1:15-1:45Haunch of veniso

Page 23 - Baking table

3ContentsOperating Instructions. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5Safety instructions. . . . . . . . . . . . .

Page 24

30Grill SizesOven function: Grill or Dual gril with maximum temperature setting1 Important: Always grill with the oven door closed.3 • The empty ove

Page 25 - Tips on baking

31DefrostingOven function: Defrost (no temperature setting)• Unwrap the food and place it on a plate on the oven shelf.• Do not cover with a plate or

Page 26 - Frozen Ready Meals Table

32Making PreservesOven function: Bottom heat• For preserving, use only commercially available preserve jars of the same size.• Jars with twist-off or

Page 27 - Roasting

33 Vegetables Carrots1)160-170 50-60 5-10Mushrooms1)160-170 40-60 10-15Cucumbers 160-170 50-60 ---Mixed pickles 160-170 50-60 15Kohlrabi, peas, aspara

Page 28 - Roasting table

34Cleaning and Care1Warning: For cleaning, the appliance must be switched off and cooled down.Warning: For safety reasons, do not clean the appliance

Page 29

35Shelf Support RailsThe shelf support rails on the left and right hand sides of the oven can be removed for cleaning the side walls.Removing the shel

Page 30 - Grilling table

36Oven Lighting1 Warning: There is a danger of electric shock! Prior to changing the oven light bulb:– Switch off the oven!– Remove the fuses in the f

Page 31 - Defrosting table

37Oven CeilingThe upper heating element can be folded down to make it easier to clean the oven ceiling.Folding down the heating ele-ment1 Warning: Onl

Page 32 - Preserves table

38Oven DoorThe oven door of your appliance may be removed for cleaning.Removing the oven door 1. Open the oven door completely.2. Completely fold back

Page 33

39Oven Door GlassThe oven door is fitted with three glass panels mounted one behind the other. The inner panels may be removed for cleaning.1 Warning:

Page 34 - Cleaning and Care

4Cleaning and Care . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 34Outside of the appliance. . . . . . .

Page 35 - Shelf Support Rails

40Inserting the middle door glass 1. Insert the middle glass panel at an angle from above into the section of the door in which the handle is located.

Page 36 - Oven Lighting

41What to do if … If you are unable to remedy the problem by following the above suggestions, please contact your dealer or the Customer Care De-partm

Page 38 - Oven Door

43ServiceIn the event of technical faults, please first check whether you can remedy the problem yourself with the help of the operating instruc-tions

Page 39 - Oven Door Glass

From the Electrolux Group. The world´s No.1 choice.The Electrolux Group is the world´s largest producer of powered appliances for kitchen, cleaning an

Page 40

5Operating Instructions1 Safety instructions5This appliance conforms with the following EU Directives:– 73/23/EEC dated 19.02.1973 Low Voltage Directi

Page 41 - What to do if …

6How to avoid damage to the appliance• Do not line the oven with aluminium foil and do not place baking trays, pots, etc. on the oven floor, as the he

Page 42

7Description of the ApplianceGeneral Overview Full glass doorControl panelDoor handle

Page 43

8Control Panel Oven Features Oven Power Indicator Temperature Pilot LightTime displayClock function buttonsTemperature selectorOven FunctionsTop heat

Page 44

9Oven accessoriesCombination shelf For dishes, cake tins, items for roasting and grilling.All-purpose tray For moist cakes, roasts or for use as a ba

Comments to this Manuals

No comments