Aeg-Electrolux 40016VH-WN User Manual

40016VH-WNUser manual Cooker

• Clean the front of the appliance with a soft cloth and a solution of hot water and somedetergent.• For metal fronts use some detergent for stainless

Oven function ApplicationROTITHERM To roast larger joints of meat or poultry on one level. Alsoto gratinate and brown.Inserting the Oven AccessoriesPu

When you use frozen food, the trays in the oven can twist during baking. When thetrays get cold again, the distortion will be gone.How to use the Baki

Type of baking OvenfunctionLevel Temperature (°C) Time (h:min)Flan base - sponge mixture 3 150 - 170 0:20 - 0:25Apple pie 1 170 - 190 0:50 - 1:00Apple

Type of baking OvenfunctionLevel Temperature (°C) Time (h:min)Tarts (CH) 1 180 - 200 0:35 - 0:501) Pre-heat oven2) Use the deep roasting panBaking on

Type of baking2 levels 3 levelsTemperature (°C)Time (h:min)Biscuits made withegg white, meringues1 / 3 --- 80 - 100 2:10 - 2:50Macaroons 1 / 3 --- 100

Table for Bakes and Gratin Dish Oven func-tionShelflevelTemperature °C Time Hr : MinPasta bake 1 180-200 0:45-1:00Lasagne 1 180-200 0:25-0:40Vegetab

Type of meat Quantity OvenfunctionShelflevelTemperature°CTime (h:min)- rare1)for each cm ofthickness1 190 - 200 0:05 - 0:06- medium for each cm ofthic

Type of meat Quantity OvenfunctionShelflevelTemperature°CTime (h:min)Half chicken 400 - 500 geach1 190 - 210 0:35 - 0:50chicken, poulard 1 - 1,5 kg 1

• Do not cover with a plate or bowl. This can extend the time to defrost very much.• Put the oven shelf in the first shelf level from the bottom.To se

Thank you for choosing one of our high-quality products.To ensure optimal and regular performance of your appliance please read thisinstruction manual

FruitFood to be dried Temperaturein °CShelf level Time in hours (Guide-line) 1 level 2 levels Plums 60 - 70 3 1 / 4 8 - 10Apricots 60 - 70 3 1 / 4

Information on acrylamidesImportant! According to the newest scientific knowledge, if you brown food (specially theone which contains starch), acrylam

Oven CeilingYou can fold down the heating element on the oven ceiling to clean the oven ceiling easily.WARNING!Before you fold down the heating elemen

3. Close the oven door until the first posi-tion (angle approximately 45°).4. Hold of the oven door with one hand oneach side and pull it away from th

Before you change the oven lamp:• Switch off the oven.• Remove the fuses in the fuse box or switch off the circuit breaker.Put a cloth on the bottom o

Problem Possible cause RemedyThe oven does not heat up The oven is not switched on Switch on the ovenThe oven does not heat up The necessary settings

LevellingUse small feet below drawer to set same level ofcooker top surface with other surfaces1. Remove the drawer (Refer to chapter "OvenCare a

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Children and vulnerable people safety• This appliance can be used by children aged from 8 years and above and persons withreduced physical, sensory or

• Cookware made of cast iron, cast aluminium or with damaged bottoms can scratch thehob surface if you move them on the surface.• Discoloration of the

• Remove all packaging, stickers and layers from the appliance before first use. Do not re-move the rating plate. It can invalidate the guarantee.• Fu

PRODUCT DESCRIPTIONGeneral overview12 3 4 5 2689101112137543211 Control panel2 Cooking zone indicators3 Power indicator4 Knob for the oven functions5

Cooking surface layout180mm145mm145mm123456120/210mm1 Single cooking zone 1200 W2 Oven steam outlet3 Single cooking zone 1800 W4 Single cooking zone 1

To use the appliance, push the control knob. The control knob comes out.When a cooking zone operates, it hums for a short time. This is typical of all

HeatsettingUse to: Time Hints 1 Keep cooked foods warm as re-quiredCover1-2 Hollandaise sauce, melt: butter, choco-late, gelatine5-25minMix occasional