Aeg-Electrolux KS7100000M User Manual

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KS7100000
EN OVEN USER MANUAL
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Summary of Contents

Page 1 - KS7100000

KS7100000EN OVEN USER MANUAL

Page 2 - VISIT OUR WEBSITE FOR:

DISPLAYABC DEFGA)Memory: PB)Steam modeC)Temperature/Time of day displayD)Clock functions/Clock displayE)Heat up indicatorF)Automatic ProgrammesG)Oven

Page 3 - CUSTOMER CARE AND SERVICE

DAILY USEWARNING!Refer to "Safety information"chapter.To operate the appliance you can use:• The manual mode - to set an ovenfunction, the t

Page 4 - SAFETY INFORMATION

When the appliance operates at the settemperature, the bars of the heat up indi-cator come on. An acoustic signal sounds.The symbol goes out from the

Page 5 - Steam Cooking

CLOCK FUNCTIONSClock functionsSYM-BOLFUNCTION DESCRIPTIONMINUTE MINDER Use to set a countdown. When the time ends, anacoustic signal sounds. This func

Page 6 - DISPOSAL

AUTOMATIC PROGRAMMESWARNING!Refer to "Safety information"chapter.AUTOMATIC PROGRAMMESFor an automatic programme, usethe recipes from section

Page 7 - PRODUCT DESCRIPTION

USING THE ACCESSORIESWARNING!Refer to "Safety information"chapter.INSTALLING THE ACCESSORIESBaking tray:Push the baking tray between the gui

Page 8 - BEFORE FIRST USE

ADDITIONAL FUNCTIONSCOOLING FANWhen the appliance operates, the coolingfan activates automatically to keep thesurfaces of the appliance cool. If you d

Page 9 - CONTROL PANEL

HELPFUL HINTS AND TIPSThe temperature and bakingtimes in the tables are guidelinesonly. They depend on the recipes,quality and quantity of the ingre-d

Page 10 - RESIDUAL HEAT INDICATOR

Food Water in thewater drawer(ml)Tempera-ture (°C)Shelf posi-tionTime(min)Kohlrabi/celery / fennel,sliced550 96 2 35 - 40Courgettes, sliced 400 96 2 2

Page 11 - DAILY USE

VENTITHERM ® FANOPERATED COOKING ANDSTEAM COOKING INSUCCESSIONYou can cook meat, vegetables and sidedishes with the combination of Venti-therm ® Fan

Page 12 - INTERVAL STEAM COOKING

CONTENTS4 SAFETY INFORMATION7 PRODUCT DESCRIPTION8 BEFORE FIRST USE9 CONTROL PANEL11 DAILY USE13 CLOCK FUNCTIONS14 AUTOMATIC PROGRAMMES15 USING THE AC

Page 13 - CLOCK FUNCTIONS

Cooking on more than one oven levelFood Interval Steam Cooking (Max. amount ofwater 250ml)Temperature(°C)Time (min) Shelf posi-tionRoast pork, 1,000 g

Page 14 - AUTOMATIC PROGRAMMES

BAKING ON ONE OVEN LEVELBaking in tinsFood Oven function Shelfposi-tionTemper-ature(°C)Time(min)Ring cake or brioche Ventitherm® FanOperated Cook-ing1

Page 15 - USING THE ACCESSORIES

Food Oven function Shelfposi-tionTemper-ature(°C)Time(min)Cream puffs/éclairs Ventitherm® FanOperated Cook-ing2 170-190 :30-40Swiss Roll Ventitherm® F

Page 16 - ADDITIONAL FUNCTIONS

Food Oven function Shelfposi-tionTemper-ature(°C)Time(min)Biscuits made withsponge mixtureVentitherm® FanOperated Cook-ing2 160-180 15-20Pastries made

Page 17 - HELPFUL HINTS AND TIPS

Baking results Possible cause RemedyThe cake sinks (becomessoggy, lumpy, streaky).The oven temperature istoo high.The next time you bakeset a slightly

Page 18

Food Oven function Shelfposi-tionTemper-ature(°C)Time(min)Fish bakes Ventitherm® FanOperated Cook-ing1 180-200 30-60Stuffed vegetables Ventitherm® Fan

Page 19

PorkFood Shelf position Temperature(°C)Time (min)Shoulder, neck, ham joint(1000-1500 g)1 170-190 90-120Chops, smoked loin of pork(1000-1500 g)1 180-20

Page 20

Fish (steamed)Food Shelf position Temperature(°C)Time (min)Whole fish (1000-1500 g) 1 210-220 45-75PoultryFood Shelf position Temperature(°C)Time (min

Page 21 - BAKING ON ONE OVEN LEVEL

1) Brown in a frying pan before cookingSINGLE ECONOMY GRILLSingle Economy Grill with maximumtemperature settingUse the grill with the closed ovendoo

Page 22

Food Temperature(°C)Tray OvenshelfTime(min)turn af-ter… mi-nutesShelf positionFillet of beef, roastbeef (approx. 1 kg)230 1 2 20-24 10-12DEFROSTINGOve

Page 23 - TIPS ON BAKING

FOR PERFECT RESULTSThank you for choosing this AEG product. We have created it to give youimpeccable performance for many years, with innovative techn

Page 24

Food Temperature(°C)Shelf position Time (h)1 position 2 positionApricots 75 2 2 / 3 8-12Apple slices 75 2 2 / 3 6-9Pears 75 2 2 / 3 9-13MAKING PRESERV

Page 25 - ROASTING TABLES

AUTOMATIC PROGRAMMESUse to set one of the 12 automaticprogrammes:P1 CLEANINGP2 VEGETABLES 500-1000 (g)P3 POTATO GRATINP4 WHITE BREAD 500-700 (g)P5 R

Page 26

POTATO GRATIN (4-5 serves)Ingredients:• 1,000 g potatoes• 60 g grated cheese•200 ml cream• 200 ml milk• Salt, pepper, nutmeg, garlicPreparation:Spread

Page 27 - COOKING

Mix the cream, grated cheese, bread-crumbs and the chopped parsley andspread on the fish.Setting Shelf position Time Water in the wa-ter drawerP 6 FIS

Page 28 - ROTITHERM ROASTING

• 150 g onions, diced• Pepper, nutmegPreparation:Fry a little bacon and onions. Whisk themilk, cream, eggs and seasoning fully. Mixin the cheese.Finis

Page 29 - DEFROSTING

lowest temperatures and do not brownfood too much.ENGLISH35

Page 30 - MAKING PRESERVES

CARE AND CLEANINGWARNING!Refer to "Safety information"chapter.Notes on cleaning:• Clean the front of the appliance with asoft cloth with war

Page 31 - (vegetable platter)

3.Pull the support out of the rear catch.Installing the shelf supportsInstall the shelf supports in the oppositesequence.STEAM GENERATION SYSTEMCAUTIO

Page 32 - FISH FILLET 700g

Removing the oven door3421.Open the door as far as possible.2.Fully release the clamping levers onthe hinges.3.Hold the door on the two sides andclose

Page 33 - QUICHE LORRAINE

WHAT TO DO IF…WARNING!Refer to "Safety information"chapter.Problem Possible cause SolutionThe appliance does notheat upThe appliance is deac

Page 34 - Information on acrylamides

SAFETY INFORMATIONBefore the installation and use of the ap-pliance, carefully read the supplied in-structions. The manufacturer is not re-sponsible

Page 35

INSTALLATIONWARNING!Refer to "Safety information"chapter.The oven is designed to be connected to230-240V~(50Hz) electricity supply.The oven

Page 36 - CARE AND CLEANING

37559456759425238820380-383min. 550min. 56013375min. 567594252388388380-383594550380560min. 2013ENGLISH41

Page 37 - OVEN DOOR

37513375380380380-38337538838838856759425259420min. 550min. 56042www.aeg.com

Page 39 - WHAT TO DO IF…

13202x3,5x2544www.aeg.com

Page 40 - INSTALLATION

GB IE GREAT BRITAIN & IRELAND - GUARANTEE/CUSTOMERSERVICEStandard guarantee conditions: We,Electrolux, undertake that if within 12months of the da

Page 41

GB European Guarantee: This applianceis guaranteed by Electrolux in each of thecountries listed at the back of this usermanual, for the period specifi

Page 42

WWW.ELECTROLUX.COMAlbania +35 5 4 261 450 Rr. Pjeter Bogdani Nr. 7 TiraneBelgique/België/Bel-gien++32-2-7162444 Raketstraat 40, 1130 Brussel/Brux-elle

Page 43

Slovensko +421 2 32 14 13 34-5 Electrolux Slovakia s.r.o., ElectroluxDomáce spotrebiče SK, Galvaniho 17/B, 821 04 BratislavaSuomi www.electrolux.fiSve

Page 45 - Republic of Ireland please

poles. The isolation device must have acontact opening width of minimum 3mm.USEWARNING!Risk of injury, burns or electricshock or explosion.• Use this

Page 46

50www.aeg.com

Page 48

www.aeg.com/shop 892937549-B-142012

Page 49

• If you use an oven spray, obey the safe-ty instructions on the packaging.• Do not clean the catalytic enamel (if ap-plicable) with any kind of deter

Page 50

PRODUCT DESCRIPTION1 324567891231Control panel2Water drawer3Electronic programmer4Grill and heating element5Oven lamp6Fan and heating element7Steam ge

Page 51

BEFORE FIRST USEWARNING!Refer to "Safety information"chapter.INITIAL CLEANING• Remove all parts from the appliance.• Clean the appliance bef

Page 52

CONTROL PANELELECTRONIC PROGRAMMER2 3 4 5 6 7 8 91Touch the sensor fields to operate the ap-pliance. SensorFieldFunction Description1- DISPLAY It sho

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