30006FFENCOOKER USER MANUAL
CAUTION!Do not use abrasive cleaning agents! This can damage the surface. Refer to chapter "Careand Cleaning".Preheating1. Set function an
HOB - HELPFUL HINTS AND TIPSCookware• The bottom of the cookware must be as thick and flat as possible.• Cookware made of enamelled steel and with alu
4. To maintain the hotplates, rub in a little sewing machine oil now and again and thenpolish off with absorbent paper.For stainless steel edges of th
Inserting the Oven AccessoriesPut in the slide-in accessories so that the double side edges are at the back of the oven andpoint down to the bottom. P
Baking results Possible cause RemedyThe cake sinks (be-comes soggy, lumpy,streaky)Oven temperature too high Use a lower settingThe cake sinks (be-come
Baking on one oven level - Cakes/pastries/breads on baking traysType of baking Oven function Level Temperature(°C)Time (h:min)Plaited bread/breadcrown
Baking on one oven level - BiscuitsType of baking Oven function Level Temperature(°C)Time (h:min)Short pastry biscuits Fan assisted cir-culation3 150
Type of meat Quantity OvenfunctionShelflevelTemperature°CTime (h:min)- rare1)for each cm ofthickness1 190 - 200 0:05 - 0:06- medium for each cm ofthic
Type of meat Quantity OvenfunctionShelflevelTemperature°CTime (h:min)Half chicken 400 - 500 geach1 190 - 210 0:35 - 0:50chicken, poulard 1 - 1,5 kg 1
• Do not cover with a plate or bowl. This can extend the time to defrost very much.• Put the oven shelf in the first shelf level from the bottom.To se
FOR PERFECT RESULTSThank you for choosing this AEG product. We havecreated it to give you impeccable performance for manyyears, with innovative techno
Stone fruitPreserve Temperature in °C Time until simmer-ing in mins.Continue to cook at100°C in mins.Pears, quinces, plums 160 - 170 35 - 45 10 - 15Ve
Shelf Support RailsRemoving the shelf support rails1. Pull the front of the shelf support railaway from the side wall.2. Pull the rear shelf support r
Folding down the heating element1. Remove the shelf support rails.2. Hold the heating element with the twohands at the front3. Pull it forwards agains
The oven door has 2, 3 or 4 panels of glass (depends on the model)Put the oven door with the outer side down on a soft and level surface to prevent sc
WARNING!When the oven is in use, heat can build up in the drawer. For this reason, do not keep flam-mable things in there such as e.g. cleaning materi
Product number (PNC) ...Serial number (S.N.) ...INSTALLATIONFirst read &qu
ENVIRONMENT CONCERNSThe symbol on the product or on its packaging indicates that this product may not betreated as household waste. Instead it shoul
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CONTENTS4 Safety information8 Product description9 Before first use10 Hob - Daily Use11 Hob - Helpful hints and tips11 Hob - Care and Cleaning12 Oven
SAFETY INFORMATIONBefore the installation and use, read this manual carefully:• For your own safety and the safety of your property• For the protecti
Electrical connection• Only an approved electrician can install and connect the appliance. Contact an approvedservice centre. This is to prevent the r
• Do not put flammable products or items that are wet with flammable products, and/orfusible objects (made of plastic or aluminium) in, near or on the
• If you use an oven spray, follow the instructions from the manufacturer. Do not sprayanything on the heating elements and the thermostat sensor.• Do
PRODUCT DESCRIPTIONGeneral overview12 3 4 578910116543211 Control panel2 Oven power indicator3 Knob for the oven functions4 Knob for the temperature5
Cooking surface layout180mm220mm145mm145mm1 32451 Single cooking zone 1000 W2 Oven steam outlet3 Single cooking zone 2000 W4 Single cooking zone 1500
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