B5741-5User manual Oven
Inserting the oven shelf and deep roastingpan togetherPut the oven shelf on the deep roasting pan.Push the deep roasting pan between the guide-bars of
- with Minute Minder push a button- with Duration and End turn the oven functions selector to the position Off.With Minute Minder an acoustic signal a
If you set clock function Duration or End, the automatic cut-out will not operate.Door lockThe door lock is deactivated when the appliance comes from
When you use frozen food, the trays in the oven can twist during baking. Whenthe trays get cold again, the distortion will be gone.How to use the Baki
Type of baking Oven function Level Temperature(°C)Time (h:min)Flan base - short pas-try 1)TRUE FAN 3 170-180 0:10 - 0:25Flan base - spongemixtureTRUE
Type of baking Oven function Level Temperature(°C)Time (h:min)Unleavened bread TRUE FAN 1 200 - 220 0:08 - 0:151) Pre-heat oven2) Use the deep roastin
Type of bakingTrue fan2 levelsTrue fan3 levelsTemperature(°C)Time (h:min)Biscuits made withsponge mixture1 / 3 --- 160 - 170 0:25 - 0:40Biscuits made
Table for Bakes and GratinDish Oven function ShelflevelTemperature°CTime Hr : MinPasta bake CONVENTIONAL 1 180-200 0:45-1:00Lasagne CONVENTIONAL 1 180
BeefType of meat Quantity Oven function ShelflevelTempera-ture °CTime(h:min)Port roast 1 - 1,5 kg CONVEN-TIONAL1 200 - 250 2:00 - 2:30Roast beef or fi
Type of meat Quantity Oven function ShelflevelTempera-ture °CTime(h:min)Saddle of venison 1,5 - 2 kg CONVEN-TIONAL1 210 - 220 1:15 - 1:45Haunch of ven
Thank you for choosing one of our high-quality products.To ensure optimal and regular performance of your appliance please read thisinstruction manual
Food to grill Shelf level Time 1st side 2nd sidePork fillet 4 10 - 12 mins. 6 - 10 mins.Sausages 4 8 - 10 mins. 6 - 8 mins.Filet steaks, veal steak
Preserve Temperature in °C Time until simmer-ing in mins.Continue to cookat 100°C in mins.Cucumbers 160 - 170 50 - 60 ---Mixed pickles 160 - 170 50 -
Dish Defrosting time (mins) Further defrostingtime (mins)CommentsChicken, 1000 g 100-140 20-30 Place the chicken onan upturned saucerplaced on a large
– "3:15" appears in the display,–Duration flashes for approximately 5 seconds.While Duration flashes, use + or - to set the necessary leng
Before you change the oven lamp:• Switch off the oven.• Remove the fuses in the fuse box or switch off the circuit breaker.Put a cloth on the bottom o
Removing and cleaning the door glasses1. Hold the door trim (B) on the top edgeof the door at the two sides and push in-wards to release the clip seal
Problem Possible cause RemedyThe time display shows "F2" Door is not closed correctly Close the door correctlyThe time display shows "F
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Always keep these instructions with the appliance also if you move or sell it.The manufacturer is not responsible if incorrect installation or use res
• Make sure that the electrical data on the rating plate agree with your domestic powersupply.• Information on the voltage is on the rating plate.• Al
• Do not clean the glass door with abrasive cleaning agents or metal scraper. Heat resist-ant surface of the inner glass can break and shatter.• When
PRODUCT DESCRIPTIONGeneral overview11122 63 478910151 Control panel2 Power indicator3 Control knob for the oven functions4 Display5 + / - Control knob
DAILY USEWARNING!Refer to "Safety information" chapter.Initial Cleaning• Remove all parts from the appliance.• Clean the appliance before fi
Switching the oven offTurn the oven functions selector to the OFF posi-tion.Cooling fanWhen the appliance operates, the cooling fan switches on automa
Oven function ApplicationTRUE FAN To bake on maximum three oven levels atthe same time. Decrease the oven temper-atures (20-40°C) compared with Conven
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