Aeg-Electrolux E3781-7-M User Manual

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Summary of Contents

Page 1 - User manual Oven

E3781-7User manual Oven

Page 2 - CONTENTS

Oven function ApplicationSINGLE GRILL To grill flat food in the middle of the grillan to toast.DEFROST To defrost frozen food.BASE HEAT To bake cakes

Page 3 - Electrical connection

Clock Functions1 243561 Temperature / Time display2 Heat indicator3 Clock function indicators4 Selection button5 Change display6 Rapid heat up buttonS

Page 4 - Care and cleaning

Clock function ApplicationDuration To set how long the oven has to be in operation.End To set the switch-off time for an oven function.Duration and

Page 5 - Disposal of the appliance

HeatsettingUse to: Time Hints 1Keep cooked foods warm as re-quiredCover1-2 Hollandaise sauce, melt: butter, choco-late, gelatine5-25minMix occasionall

Page 6 - PRODUCT DESCRIPTION

• If you cannot find the settings for a special recipe, look for the one that is almost thesame.• Baking time can be extended by 10-15 minutes, if you

Page 7 - DAILY USE

Type of baking Oven function Level Temperature(°C)Time (h:min)Apple pie CONVENTIONAL 1 170 - 190 0:50 - 1:00Apple pie (2 tins, Ø 20cm, diagonally off

Page 8

Baking on one oven level - BiscuitsType of baking Oven function Level Temperature(°C)Time (h:min)Short pastry biscuits TRUE FAN 3 150 - 160 0:06 - 0:2

Page 9 - Oven Functions

Type of bakingTrue fan2 levelsTrue fan3 levelsTemperature(°C)Time (h:min)Biscuits made withyeast dough1 / 3 --- 160 - 170 0:30 - 0:60Puff pastries1)1

Page 10

Dish Oven function ShelflevelTemperature°CTime Hr : MinLasagne CONVENTIONAL 1 180-200 0:25-0:40Vegetables au gratin1)ROTITHERM 1 160-170 0:15-0:30Bagu

Page 11 - Setting the clock functions

BeefType of meat Quantity Oven function ShelflevelTempera-ture °CTime(h:min)Port roast 1 - 1,5 kg CONVEN-TIONAL1 200 - 250 2:00 - 2:30Roast beef or fi

Page 12 - HELPFUL HINTS AND TIPS

Thank you for choosing one of our high-quality products.To ensure optimal and regular performance of your appliance please read thisinstruction manual

Page 13 - Inner side of door

Type of meat Quantity Oven function ShelflevelTempera-ture °CTime(h:min)Saddle of venison 1,5 - 2 kg CONVEN-TIONAL1 210 - 220 1:15 - 1:45Haunch of ven

Page 14

Food to grill Shelf level Time 1st side 2nd sidePork fillet 4 10 - 12 mins. 6 - 10 mins.Sausages 4 8 - 10 mins. 6 - 8 mins.Filet steaks, veal steak

Page 15 - Helpful hints and tips

Preserve Temperature in °C Time until simmer-ing in mins.Continue to cookat 100°C in mins.Cucumbers 160 - 170 50 - 60 ---Mixed pickles 160 - 170 50 -

Page 16

Dish Defrosting time (mins) Further defrostingtime (mins)CommentsChicken, 1000 g 100-140 20-30 Place the chicken onan upturned saucerplaced on a large

Page 17 - Table for Bakes and Gratin

– "3:15" appears in the display,–Duration flashes for approximately 5 seconds.While Duration flashes, use + or - to set the necessary leng

Page 18 - Ready meals

Before you change the oven lamp:• Switch off the oven.• Remove the fuses in the fuse box or switch off the circuit breaker.Put a cloth on the bottom o

Page 19 - 1) preheat the oven

Removing and cleaning the door glasses1. Hold the door trim (B) on the top edgeof the door at the two sides and push in-wards to release the clip seal

Page 20 - Grilling

Problem Possible cause RemedyThe pyrolysis function doesnot operate (the time displayshows "C1")Shelf support rails/oven shelfrunners are no

Page 21 - Preserving

WARNING!Your appliance should be made inoperable before it is disposed of, so that it does notconstitute a danger.To do this, take the mains plug from

Page 23 - CARE AND CLEANING

• For the correct operation of the appliance.Always keep these instructions with the appliance also if you move or sell it.The manufacturer is not res

Page 26 - WHAT TO DO IF…

www.aeg-electrolux.com/shop 892941975-A-292010

Page 27 - ENVIRONMENT CONCERNS

• Make sure that the electrical data on the rating plate agree with your domestic powersupply.• Information on the voltage is on the rating plate.• Al

Page 28

• Do not clean the glass door with abrasive cleaning agents or metal scraper. Heat resist-ant surface of the inner glass can break and shatter.• When

Page 29

PRODUCT DESCRIPTIONGeneral overview89101113 54321122123 4 5 671 Control panel2 Cooking zone indicators3 Power indicator4 Control knob for the oven fun

Page 30

For cakes and biscuits.•Deep roasting panTo bake and roast or as pan to collect fat.Oven steam outletThe steam from the oven gets out through the outl

Page 31

Controlling the temperaturePush Rapid heat up and Selection buttons at the same time (refer to section "Clock func-tion"). The temperature d

Page 32 - 892941975-A-292010

Cooking zonesWith the control knobs for cooking zones you operate the hob that you installed withthe oven. For more information about the hob, refer t

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