B5742-5User manual Oven
Inserting the oven shelf and deep roastingpan togetherPut the oven shelf on the deep roasting pan.Push the deep roasting pan between the guide-bars of
Clock Functions1 243561 Temperature / Time display2 Heat indicator3 Clock function indicators4 Selection button5 Change display6 Rapid heat up buttonS
Clock function ApplicationDuration To set how long the oven has to be in operation.End To set the switch-off time for an oven function.Duration and
• information about the oven functions, recommended shelf levels and temperaturesfor typical dishes.The temperature and baking times in the tables are
Baking results Possible cause RemedyCake does not cook inthe baking time setTemperature too low Use a slightly higher oven temperaturesettingBaking on
Type of baking Oven function Level Temperature(°C)Temperature(°F)Time (h:min)Buttered almondcake/sugar cakes1)CONVENTIONAL 3 190 - 210 380 - 420 0:15
Type of baking Oven function Level Temperature(°C)Temperature(°F)Time (h:min)Small cakes (20per tray)1)TRUE FAN 3 140 280 0:20 - 0:30Small cakes (20pe
Type of baking Shelf lev-elTemperature °C Temperature °F Time (Mins)Pizza (thin crust) 1)1 180 - 200 360 - 400 20 - 30Pizza (with a lot of top-ping)1
Ready mealsFood to be cooked Oven function ShelflevelTempera-ture °CTempera-ture °FTimeChips1)ROTITHERM + Turnspit3 200-220 400 - 430 refer to in-stru
Type of meat Quantity Oven function ShelflevelTempera-ture °CTempera-ture °FTime(h:min)- well done for eachcm ofthicknessROTITHERM +Turn spit1 170 - 1
Thank you for choosing one of our high-quality products.To ensure optimal and regular performance of your appliance please read thisinstruction manual
Type of meat Quantity Oven function ShelflevelTempera-ture °CTempera-ture °FTime(h:min)Haunch ofvenison1,5 - 2 kg CONVENTIONAL 1 200 - 210 400 - 420 1
DishQuantitykgFunctionTempera-ture°CTempera-ture°FGrillingtimeh:min1 Chicken approx. 1 kg DUAL GRILL +Turn spit240 460 1:00 - 1:102 Chicken per 1 kg D
VegetablesPreserve Temperature in°CTemperature in°FTime until sim-mering in mins.Continue tocook at 100°C/220°F in mins.Carrots1)160 - 170 320 - 340 5
Dish Defrosting time (mins) Further defrostingtime (mins)CommentsChicken, 1000 g 100-140 20-30 Place the chicken onan upturned saucerplaced on a large
– "3:15" appears in the display,–Duration flashes for approximately 5 seconds.While Duration flashes, use + or - to set the necessary leng
Before you change the oven lamp:• Switch off the oven.• Remove the fuses in the fuse box or switch off the circuit breaker.Put a cloth on the bottom o
Removing and cleaning the door glasses1. Hold the door trim (B) on the top edgeof the door at the two sides and push in-wards to release the clip seal
Problem Possible cause RemedyThe time display shows "F2" Door is not closed correctly Close the door correctlyThe time display shows "F
Voltage of mains supply 208V 240VOven mode:Hot AirRated PowerMeasured PowerTemperature rise2380 Watt155 K3160 Watt155 KOven mode:Top BottomRated Power
11 45945945675845465411030201021590560 min.530 min.550 min.200 cm2140max. R1200 mm130alternativ 100H05VV-FH05RR-Fmin. 1600 mmInstallation29
• For the respect of the environment• For the correct operation of the appliance.Always keep these instructions with the appliance also if you move or
90º2x3,5x25GUARANTEE/CUSTOMER SERVICE CENTRESEURO-LINE APPLIANCESLENGTH OF WARRANTY EURO-LINE WILL PAY FOR:TWO YEAR FULL WARRANTYfrom original date of
3. To replace house fuses, re-set circuit breakers or correct house wiring.4. To correct house plumbing.5. To clean drains, filters or garbage dispose
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Electrical connection• The appliance must be earthed.• Make sure that the electrical data on the rating plate agree with your domestic powersupply.• I
• Do not clean the appliance with steam cleaners, high-pressure cleaners, sharp objects,abrasive cleaning agents, abrasive sponges and stain removers•
PRODUCT DESCRIPTIONGeneral overview12132 63 47891011151 Control panel2 Power indicator3 Control knob for the oven functions4 Display5 + / - Control kn
To bake and roast or as pan to collect fat.•Turn spitFor roasting larger joints of meat and poultry.DAILY USEWARNING!Refer to "Safety information
Switching the oven offTurn the oven functions selector to the OFF posi-tion.Cooling fanWhen the appliance operates, the cooling fan switches on automa
Oven function ApplicationTRUE FAN To bake on maximum three oven levels atthe same time. Decrease the oven temper-atures (20-40°C) compared with Conven
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