Aeg-Electrolux B5742-5-M User Manual

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Summary of Contents

Page 1 - User manual Oven

B5742-5User manual Oven

Page 2 - CONTENTS

Inserting the oven shelf and deep roastingpan togetherPut the oven shelf on the deep roasting pan.Push the deep roasting pan between the guide-bars of

Page 3 - General safety

Clock Functions1 243561 Temperature / Time display2 Heat indicator3 Clock function indicators4 Selection button5 Change display6 Rapid heat up buttonS

Page 4 - Care and cleaning

Clock function ApplicationDuration To set how long the oven has to be in operation.End To set the switch-off time for an oven function.Duration and

Page 5 - Disposal of the appliance

• information about the oven functions, recommended shelf levels and temperaturesfor typical dishes.The temperature and baking times in the tables are

Page 6 - PRODUCT DESCRIPTION

Baking results Possible cause RemedyCake does not cook inthe baking time setTemperature too low Use a slightly higher oven temperaturesettingBaking on

Page 7 - DAILY USE

Type of baking Oven function Level Temperature(°C)Temperature(°F)Time (h:min)Buttered almondcake/sugar cakes1)CONVENTIONAL 3 190 - 210 380 - 420 0:15

Page 8

Type of baking Oven function Level Temperature(°C)Temperature(°F)Time (h:min)Small cakes (20per tray)1)TRUE FAN 3 140 280 0:20 - 0:30Small cakes (20pe

Page 9

Type of baking Shelf lev-elTemperature °C Temperature °F Time (Mins)Pizza (thin crust) 1)1 180 - 200 360 - 400 20 - 30Pizza (with a lot of top-ping)1

Page 10 - Turn spit

Ready mealsFood to be cooked Oven function ShelflevelTempera-ture °CTempera-ture °FTimeChips1)ROTITHERM + Turnspit3 200-220 400 - 430 refer to in-stru

Page 11 - Setting the clock functions

Type of meat Quantity Oven function ShelflevelTempera-ture °CTempera-ture °FTime(h:min)- well done for eachcm ofthicknessROTITHERM +Turn spit1 170 - 1

Page 12 - HELPFUL HINTS AND TIPS

Thank you for choosing one of our high-quality products.To ensure optimal and regular performance of your appliance please read thisinstruction manual

Page 13

Type of meat Quantity Oven function ShelflevelTempera-ture °CTempera-ture °FTime(h:min)Haunch ofvenison1,5 - 2 kg CONVENTIONAL 1 200 - 210 400 - 420 1

Page 14 - Helpful hints and tips

DishQuantitykgFunctionTempera-ture°CTempera-ture°FGrillingtimeh:min1 Chicken approx. 1 kg DUAL GRILL +Turn spit240 460 1:00 - 1:102 Chicken per 1 kg D

Page 15

VegetablesPreserve Temperature in°CTemperature in°FTime until sim-mering in mins.Continue tocook at 100°C/220°F in mins.Carrots1)160 - 170 320 - 340 5

Page 16 - Fan baking table

Dish Defrosting time (mins) Further defrostingtime (mins)CommentsChicken, 1000 g 100-140 20-30 Place the chicken onan upturned saucerplaced on a large

Page 17 - Table for Bakes and Gratin

– "3:15" appears in the display,–Duration flashes for approximately 5 seconds.While Duration flashes, use + or - to set the necessary leng

Page 18 - Ready meals

Before you change the oven lamp:• Switch off the oven.• Remove the fuses in the fuse box or switch off the circuit breaker.Put a cloth on the bottom o

Page 19 - 1) preheat the oven

Removing and cleaning the door glasses1. Hold the door trim (B) on the top edgeof the door at the two sides and push in-wards to release the clip seal

Page 20 - Grilling

Problem Possible cause RemedyThe time display shows "F2" Door is not closed correctly Close the door correctlyThe time display shows "F

Page 21 - Preserving

Voltage of mains supply 208V 240VOven mode:Hot AirRated PowerMeasured PowerTemperature rise2380 Watt155 K3160 Watt155 KOven mode:Top BottomRated Power

Page 22 - Defrosting

11 45945945675845465411030201021590560 min.530 min.550 min.200 cm2140max. R1200 mm130alternativ 100H05VV-FH05RR-Fmin. 1600 mmInstallation29

Page 23 - CARE AND CLEANING

• For the respect of the environment• For the correct operation of the appliance.Always keep these instructions with the appliance also if you move or

Page 24 - Oven lamp

90º2x3,5x25GUARANTEE/CUSTOMER SERVICE CENTRESEURO-LINE APPLIANCESLENGTH OF WARRANTY EURO-LINE WILL PAY FOR:TWO YEAR FULL WARRANTYfrom original date of

Page 25 - Oven door and glass panels

3. To replace house fuses, re-set circuit breakers or correct house wiring.4. To correct house plumbing.5. To clean drains, filters or garbage dispose

Page 26 - WHAT TO DO IF…

www.aeg-electrolux.com/shop 892946524-A-282010

Page 27 - TECHNICAL DATA

Electrical connection• The appliance must be earthed.• Make sure that the electrical data on the rating plate agree with your domestic powersupply.• I

Page 28 - INSTALLATION

• Do not clean the appliance with steam cleaners, high-pressure cleaners, sharp objects,abrasive cleaning agents, abrasive sponges and stain removers•

Page 29 - Installation

PRODUCT DESCRIPTIONGeneral overview12132 63 47891011151 Control panel2 Power indicator3 Control knob for the oven functions4 Display5 + / - Control kn

Page 30 - 2x3,5x25

To bake and roast or as pan to collect fat.•Turn spitFor roasting larger joints of meat and poultry.DAILY USEWARNING!Refer to "Safety information

Page 31

Switching the oven offTurn the oven functions selector to the OFF posi-tion.Cooling fanWhen the appliance operates, the cooling fan switches on automa

Page 32 - 892946524-A-282010

Oven function ApplicationTRUE FAN To bake on maximum three oven levels atthe same time. Decrease the oven temper-atures (20-40°C) compared with Conven

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