Aeg-Electrolux BC3000001M User Manual Page 17

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8.10 Grilling
Always grill with the maximum
temperature setting.
Set the shelf into the shelf position as
recommended in the grilling table.
Always set the pan to collect the fat
into the first shelf position.
Grill only flat pieces of meat or fish.
Always preheat the empty oven with
the grill functions for 5 minutes.
CAUTION!
Always grill with the oven
door closed.
Grilling
Food Temperature
(°F )
Time (min) Shelf position
1st side 2nd side
Roast beef 410 - 450 30 - 40 30 - 40 2
Filet of beef 450 20 - 30 20 - 30 3
Back of pork 410 - 450 30 - 40 30 - 40 2
Back of veal 410 - 450 30 - 40 30 - 40 2
Back of lamb 410 - 450 25 - 35 20 - 25 3
Whole Fish, 500
- 1000 g
410 - 450 15 - 30 15 - 30 3 / 4
Fast Grilling
Food Time (min) Shelf position
1st side 1st side
Burgers / Burgers 8 - 10 6 - 8 4
Pork fillet 10 - 12 6 - 10 4
Sausages 10 - 12 6 - 8 4
Fillet / Veal steaks 7 - 10 6 - 8 4
Toast / Toast 1 - 3 1 - 3 5
Toast with topping 6 - 8 - 4
8.11 Frozen Foods
Use the function True Fan Cooking.
Food Temperature (°F ) Time (min) Shelf position
Pizza, frozen 400 - 430 15 - 25 2
Pizza American, fro-
zen
380 - 410 20 - 25 2
Pizza, chilled 410 - 450 13 - 25 2
ENGLISH 17
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