Aeg-Electrolux 41056VI-MN User Manual

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Summary of Contents

Page 1

41056VIUser manual Free standing electriccooker

Page 2 - 2 Environmental information

Using the Oven10Switching the Oven On and Off 1. Turn the oven functions dial to the desired function.2. Turn the temperature selector to the desired

Page 3 - 3 Information on acrylamides

11Using the OvenInserting the oven accessoriesInserting the baking tray or roasting pan Insert baking tray or or roasting pan on the tel-escopic run

Page 4 - 3 Note on enamel coating

Using the Oven123 To make it easier to insert the insertable component when runners are extended to dif-ferent extents, lay the insertable component o

Page 5 - Cooking surface

13Using the OvenMinute minderTo set a countdown. A signal sounds after the time has elapsed.This function does not affect the functioning of the oven.

Page 6 - Oven accessories

Using the Oven14After approx. 5 seconds the display shows the time remaining.The function indicator Minute minder lights up.When the time has elapsed

Page 7 - Initial Cleaning

15Using the OvenAfter approx. 5 seconds the display returns to showing the current time. The function indica-tor Duration lights up.When the time has

Page 8 - Operating the hob

Using the Oven16After approx. 5 seconds the display returns to showing the current time.The function indicator End lights up.When the time has elapse

Page 9 - Using the Oven

17Uses, Tables and TipsThe function indicators Duration and End light up and the current time is shown in the display. In this case 12:05.The oven s

Page 10 - 3 Cooling fan

Uses, Tables and Tips18• The base of the pan should be the same size as the cooking zone.Cooking tableThe information in the table is for guidance onl

Page 11

19Uses, Tables and Tips3 We recommend when boiling or searing foods using the highest heat setting at first and then letting foods requiring a longer

Page 12 - Clock Functions

Contents2ContentsOperating Instructions 3Safety instructions 3Description of the Appliance 4General Overview 4Control Panel 5Cooking surface 5Ov

Page 13

Uses, Tables and Tips20General instructions• Insert the tray with the bevel at the front. • With Conventional or True fan you can also bake with two

Page 14

21Uses, Tables and TipsFlan base - sponge mixture True fan 3 150-170 0:20-0:25Apple pie Conventional 1 170-190 0:50-1:00Apple pie (2tins Ø20cm, diagon

Page 15

Uses, Tables and Tips22 Baking on more than one oven levelViennese whirls True fan 3 140 0:20-0:30Viennese whirls Conventional 3 1601)0:20-0:30Biscuit

Page 16

23Uses, Tables and Tips Tips on BakingFan baking tableRolls 1/4 --- 160 0:30-0:55Small cakes (20per tray) 1/4 --- 1401)0:25-0:401) Pre-heat the ovenB

Page 17 - 2 Energy saving tips

Uses, Tables and Tips24 Table for Bakes and Gratins Spinach flan 1 160 -180 45 - 60Quiche Lorraine 1 170 - 190 40 - 50Quark flan, round 1 140 - 160 60

Page 18 - ¼ l water for

25Uses, Tables and TipsFrozen Ready Meals TableRoastingOven function: Conventional or RotithermRoasting dishes• Any heat-resistant ovenware is suitab

Page 19

Uses, Tables and Tips26Roasting tableType of meat Quantity OvenfunctionShelf positionTempera-ture°CTimeHours mins.BeefPot roast 1-1.5 kg Conventional

Page 20 - Baking table

27Uses, Tables and Tips Grill sizesOven function: Single grill or Dual grill with maximum temperature setting1 Important: Always grill with the oven

Page 21 - 21Uses, Tables and Tips

Uses, Tables and Tips28DefrostingOven function: Defrost (no temperature setting)• Unwrap the food and place it on a plate on the oven shelf.• Do not

Page 22 - Uses, Tables and Tips22

29Uses, Tables and Tips Making preservesOven function: Base heat• For preserving, use only commercially available preserve jars of the same size.• Jar

Page 23 - Fan baking table

3Operating InstructionsOperating Instructions1 Safety instructionsElectrical safety• This appliance must be only connected by a registered electrician

Page 24 - Table for Bakes and Gratins

Cleaning and Care30 Cleaning and Care1 Warning: First switch off the appliance and let it cool down before carrying out any cleaning.Warning: For safe

Page 25 - Roasting

31Cleaning and CareStubborn residues 1. Use a scraper to remove foods that have boiled over or stubborn splashes.2. Place the scraper on the glass cer

Page 26 - Roasting table

Cleaning and Care32Oven shelf runnerThe shelf support rails on the left and right hand sides of the oven can be removed for cleaning the side walls.Re

Page 27 - Grilling table

33Cleaning and CareCleaning the oven shelf runnerClean oven shelf runners with hot water and washing up liquid.1 Important: The oven shelf runners can

Page 28 - Defrosting table

Cleaning and Care34Oven CeilingThe upper heating element can be folded down to make it easier to clean the oven ceil-ing.Folding down the heating elem

Page 29 - Preserves table

35Cleaning and CareOven doorFor easier cleaning of the oven interior the oven door of your appliance can be taken off its hinges.Removing the oven doo

Page 30 - Cleaning and Care

Cleaning and Care36Hanging the oven door back on its hinges1. From the handle side take hold of the oven door with a hand on each side and hold at an

Page 31

37Cleaning and CareOven door glassThe oven door is fitted with two panels of glass mounted one behind the other. The in-ner panel can be removed for c

Page 32 - Oven shelf runner

Cleaning and Care385. Take hold of the door glass on its upper edge and take it out of the guide by pulling it up-wards. Cleaning the door glass Clea

Page 33 - Oven Lighting

39Cleaning and Care3 On the open side of the door trim (B) there is a guide bar (C). This must be pushed between the outer door panel and the guide co

Page 34 - Oven Ceiling

Description of the Appliance4• Do not store any moist foods inside the oven. This could damage the oven enamel.• After switching off the cooling fan,

Page 35 - Oven door

What to do if …40Pan drawerThe pan drawer underneath the oven can be re-moved for easier cleaning. Removing / Replacing the pan drawer 1. Pull the pa

Page 36

41Disposal If you are unable to remedy the problem by following the above suggestions, please contact your local Service Force Centre.1 Warning! Repai

Page 37 - Oven door glass

Instruction on setting up42Instruction on setting up1 Important! The new appliance may only be installed and connected by qualified per-sonnel.Please

Page 38

43Guarantee/Customer ServiceGuarantee/Customer ServiceBelgiumDECLARATION OF GUARANTEE TERMS. Our appliances are produced with the greatest of care. Ho

Page 39

Guarantee/Customer Service44Address for our consumer services department:Belgium Luxembourg 13.A repair under guarantee does not mean that the normal

Page 40 - What to do if …

45Guarantee/Customer ServiceEuropean Guaranteewww.electrolux.comThis appliance is guaranteed by Electrolux in each of the countries listed at the back

Page 41 - Disposal

Guarantee/Customer Service46Polska +48 22 43 47 300 ul. Kolejowa 5/7, Warszawa Portugal +35 12 14 40 39 39 Quinta da Fonte - Edificio Gonçalves Zar

Page 42 - Instruction on setting up

47ServiceServiceIn the event of technical faults, please first check whether you can remedy the problem yourself with the help of the operating instru

Page 43 - Guarantee/Customer Service

www.electrolux.com387 996 974-A-250509-01 Subject to change without notice

Page 44 - Luxembourg

5Description of the ApplianceControl Panel Cooking surface Oven FunctionsTemperature selectorHob Cooking Zone Control KnobsClock function buttonsHob C

Page 45 - European Guarantee

Description of the Appliance6Oven Features Oven accessoriesOven shelf For cookware, cake tins, roasts and grilled foods.Baking tray For cakes and bisc

Page 46 - Guarantee/Customer Service46

7Before Using for the first timeBefore Using for the first timeSetting and changing the time3 The oven only operates when the time has been set.When t

Page 47

Operating the hob81. Turn the oven functions dial to Light .2. Remove all accessories and the side rails and clean with warm water and washing-up liqu

Page 48

9Using the OvenSetting the heat setting1. Select the heat setting. 2. To end the cooking process, turn back to the Off position. Switching on the dual

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