Aeg-Electrolux KB9820E-M User Manual Page 27

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1 baking tray:
e. g. oven level 2
1 baking tin:
e. g. oven level 1
2 baking trays:
e. g. oven levels 2 and 4
General instructions
With Ventitherm ® Fan Operated Cooking you can also bake with two cake tins next to each
other on the oven shelf at the same time. This does not significantly increase the baking
time.
If using frozen food, the inserted trays can warp during the cooking process. This is due to
the large temperature difference between the frozen food and the oven temperature. After
the trays have cooled, the deformation disappears.
How to use the Baking Tables
The tables give the required temperature settings, cooking times and oven levels for a
selection of typical dishes.
Temperatures and baking times are for guidance only, as these will depend on the con-
sistency of pastry, dough or mixture, the amount and the type of baking tin.
We recommend using the lower temperature the first time and then, if necessary, e. g.
if a deeper browning is required or ba king ti me is to o l ong, selecting a higher temperature.
If you cannot find the settings for a particular recipe of your own, look for the one that
is most similar.
If baking cakes on baking trays or in tins on more than one level, baking time can be
extended by 10-15 minutes.
Moist bakery items (e. g. pizzas, fruit flans, etc.) are baked on one level.
Cakes and pastries at different heights may brown at an uneven rate at first. In this case
please do not change the temperature setting . Different rates of browning even out
as baking progresses.
2
2
1
1
44
2
2
Use, Tables and Tips
27
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