Aeg-Electrolux BS9304001M User Manual download pdf (Page 13)

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Submenu Description

Factory Settings Resets all settings to factory settings.

Favourite Programme : you can save 20 programs.

Heating functions

Submenu for: Heating Functions

heating function Application

Full Steam For vegetables, fish, potatoes, rice, pasta or special

side-dishes.

Half Steam + Heat For dishes with a high moisture content and for

poaching fish, custard royale and terrines.

Quarter Steam + Heat To bake bread, roast large pieces of meat or to warm

up chilled and frozen meals.

Eco Steam ECO functions let you to optimize the energy con-

sumption during cooking. Thus it is necessary to set

the cooking time first. To get more information about

the recommended settings, refer to the cooking ta-

bles with the equivalent usual heating function.

Moist Fan Baking For energy-saving baking and cooking of mainly dry

bakery items as well as for baking in tins on one shelf

position.

True Fan Cooking For baking on up to three levels at the same time. Set

the temperatures 20-40 °C lower than when using

Conventional cooking .

Pizza Setting For baking on one level dishes that require more in-

tensive browning and a crispy base. Set the tempera-

tures 20-40 °C lower than when using conventional.

Slow Cook For preparing especially tender, succulent roasts.

Conventional Cooking For baking and roasting on one level

Frozen Foods To make your convenience food like e.g. French Fries,

Wedges, spring rolls crispy.

Turbo Grilling To roast larger meat joints or poultry with bones on

one shelf position. Also to gratinate and to brown.

Fast Grilling To grill flat food in large quantities. To toast bread.

Daily use 13

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Aeg-Electrolux BS9304001M User Manual Page 13