B5701-5User manual Oven
Inserting the oven shelf and deep roastingpan togetherPut the oven shelf on the deep roasting pan.Push the deep roasting pan between the guide-bars of
- with Minute Minder push a button- with Duration and End turn the oven functions selector to the position Off.With Minute Minder an acoustic signal a
If you set clock function Duration or End, the automatic cut-out will not operate.HELPFUL HINTS AND TIPSInner side of doorOn the inner side of the ove
Baking results Possible cause RemedyThe cake sinks (be-comes soggy, lumpy,streaky)Too much liquid in the mix-tureUse less liquid. Look at the mixing t
Type of baking Oven function Level Temperature(°C)Time (h:min)- then 160 - 180 0:30 - 1:00Cream puffs/eclairs1)CONVENTIONAL 3 160 - 170 0:15 - 0
Type of baking Oven function Level Temperature(°C)Time (h:min)Rolls1)CONVENTIONAL 3 180 0:20 - 0:35Small cakes (20 pertray)1)TRUE FAN 3 140 0:20 - 0:3
Type of baking Shelf level Temperature °C Time (Mins)Pizza (with a lot of top-ping)1 180 - 200 20 - 30Tarts 1 180 - 200 45 - 60Spinach flan 1 160 - 18
RoastingRoasting dishes• Use heat-resistant ovenware to roast (please read the instructions of the manufacturer).• Large roasting joints can be roaste
Type of meat Quantity Oven function ShelflevelTempera-ture °CTime(h:min)Porknuckle (precooked) 750 g - 1 kg ROTITHERM 1 150 - 170 1:30 - 2:00VealType
Fish ( steamed)Type of meat Quantity Oven function ShelflevelTempera-ture °CTime(h:min)Whole fish 1 - 1,5 kg CONVEN-TIONAL1 210 - 220 0:45 - 1:15Grill
Thank you for choosing one of our high-quality products.To ensure optimal and regular performance of your appliance please read thisinstruction manual
To see which oven function you must use please refer to the oven functions list in Dailyuse chapter.Soft fruitPreserve Temperature in °C Time until si
FruitFood to be dried Temperaturein °CShelf level Time in hours (Guide-line) 1 level 2 levels Plums 60 - 70 3 1 / 4 8 - 10Apricots 60 - 70 3 1 / 4
CARE AND CLEANINGWARNING!Refer to "Safety information" chapter.• Clean the front of the appliance with a soft cloth with warm water and clea
Before you change the oven lamp:• Switch off the oven.• Remove the fuses in the fuse box or switch off the circuit breaker.Put a cloth on the bottom o
Removing and cleaning the door glasses1. Hold the door trim (B) on the top edgeof the door at the two sides and push in-wards to release the clip seal
Install the heating element correctly on the two sides above the support on the innerwall of the oven.2. Insert shelf support rails.WHAT TO DO IF…WARN
product, please contact your local council, your household waste disposal service or theshop where you purchased the product.Packaging materialThe pac
27
www.aeg-electrolux.com/shop 892946403-A-302010
The manufacturer is not responsible if incorrect installation or use results in damage.Children and vulnerable people safety• This appliance can be us
• Information on the voltage is on the rating plate.• Always use a correctly installed shockproof socket.• Do not use multi-way plugs, connectors and
• When the door glass panels are damaged they become weak and can break. You mustreplace them. Contact the service centre.• Be careful when you remove
PRODUCT DESCRIPTIONGeneral overview11122 63 478910151 Control panel2 Power indicator3 Control knob for the oven functions4 Display5 + / - Control knob
DAILY USEWARNING!Refer to "Safety information" chapter.Initial Cleaning• Remove all parts from the appliance.• Clean the appliance before fi
Switching the oven offTurn the oven functions selector to the OFF posi-tion.Cooling fanWhen the appliance operates, the cooling fan switches on automa
Oven function ApplicationTRUE FANTo bake on maximum three oven levels atthe same time. Decrease the oven temper-atures (20-40°C) compared with Conven-
Comments to this Manuals