Aeg-Electrolux BOCHMG User Manual Page 7

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Microwave
Only switch the appliance on when there is food inside it. With no food in it, the
appliance could be overloaded.
Only use microwave safe cookware (see section Uses, Tables and Tips: Suitable
cookware and materials).
To protect the interior or the door of the appliance from corrosion through
escaping steam (condensed water), please dry the appliance thoroughly with a
cloth after each use.
Do not leave the appliance unattended, if food is being heated or cooked in
disposable containers made of plastic, paper or other flammable materials.
If smoke appears, keep the appliance closed. Switch off the appliance and dis-
connect from the power supply. Do not use the appliance under any circum-
stances, if it is no longer working correctly.
When heating liquids always put a cof-
fee spoon or a glass rod in the container
to avoid boiling delay. With boiling de-
lay the boiling temperature is reached
without the typical steam bubbles ris-
ing.
If the container is shaken even slightly
the liquid can suddenly boil over or
spray violently. Risk of burns!
Prick food with "skin" or "peel", such as
potatoes, tomatoes, sausages, with a
fork several times before cooking so
that the food does not burst.
Ensure that a minimum temperature of
70°C is reached when cooking/heating
food. For this please refer to the power
and time data in the tables. Never use
mercury or liquid thermometers to
measure the temperature of the food.
Foods heated with microwaves give off
heat to the cookware. Use oven gloves
or something similar!
min 70 C
70
0
Safety information
7
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