23Meat programmes
Meat programmes
Insert the grease filter when roasting!
Ovenware for roasting
• For roasting use a roasting pan or a roaster.
3 Oven levels and weight are shown in the display for every meat programme.
Cookware Addition of fluid
Meat programmes with weight input
POULTRY open ---
PORK open 2-4 cm
BEEF covered 1-2 cm
VEAL covered 1-2 cm
GAME covered 1-2 cm
Meat programmes with meat probe
TOP SIDE BEEF open ---
BEEF SCAN open ---
PORK JOINT open ---
VEAL open ---
LAMB JOINT open ---
GAME open ---
BONED POULTRY open ---
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